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Explore 📚 Japan Food GuideStart here: dishes, regions and how to eat →
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Recent Posts
  • A bowl of taromen with shrimp, pork and vegetables in a beef-bone broth
    Taromen (たろめん)
  • Karatsu Burger wrapped in paper beside its bag in the pine grove
    Karatsu Burger (からつバーガー)
  • Illustrated panorama of Japanese potato farming with drone and sensors, a food factory conveyor line, and a dinner table with korokke, curry and nikujaga
    How Automation Is Shaping Modern Food Manufacturing and Agricultural Yields in Japan
  • Two triangular itadaki, rice-stuffed fried tofu pouches, on a white plate against a green paper background
    Itadaki (いただき)
Food in Japan
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Search results for “udon”

  • karasumi
    Roe & Fish Cakes

    Karasumi (からすみ)

    Slice a piece of karasumi paper-thin, put it on your tongue, and wait a second. The salt hits first. Then something richer arrives, closer to aged cheese than to fish, and it lingers well after the piece has gone. Quick answer Karasumi (...
    August 1, 2026
  • Cheap Eats in Japan Best Meals Under $10
    Article

    Cheap Eats in Japan: Best Meals Under $10

    Ten dollars does not buy much lunch in London or New York any more. In Japan, it still buys a proper meal, and often a very good one. Quick answer Yes, you can eat well in Japan for under $10. At roughly 163 yen to the dollar in late Jul...
    July 31, 2026
  • ebi miso soup
    Japanese Hot Pot

    Ebi Miso Soup (えびみそ汁)

    Most miso soup starts with a clear dashi broth. One regional version, however, breaks that rule completely. People in Kagawa make ebi miso soup, a rich shrimp soup. So what is ebi miso soup in Kagawa? It is a creamy miso soup built on wh...
    July 30, 2026July 31, 2026
  • covinience store food
    Article

    What to Buy at a Japanese Convenience Store: Complete Food Guide for Travelers

    Japanese convenience store food is one of the cheapest pleasures of a trip to Japan, and for many visitors it becomes a daily habit. Japanese convenience stores are commonly called konbini, a shortened form of the Japanese pronunciation ...
    July 28, 2026
  • Fukushima food guide

    Fukushima Food Guide

    Fukushima Food Guide – Food in Japan 福島の食 Fukushima Food Guide Ramen Towns · Fruit Kingdom · Aizu Tradition Welcome to the complete Fukushima food guide from Food in Japan. This is a prefecture where people line up for ramen at 7 a.m...
    July 23, 2026
  • Iwate food guide

    Iwate Food Guide

    岩手の食 Iwate Food Guide Three Great Noodles · Sanriku Coast · Nanbu Iron Iwate food rests on three things: noodles, a cold northern coast, and a long habit of turning scarcity into cooking. In fact, the largest prefecture on Honshu spl...
    July 23, 2026October 12, 2026
  • Hittsumi
    Iwate

    Hittsumi (ひっつみじる)

    Hittsumi (ひっつみ) is a traditional dumpling soup from Iwate Prefecture. Cooks tear wheat-flour dough by hand and simmer it with chicken, root vegetables, mushrooms, and soy-based broth. The dish is known for its soft, chewy texture and...
    July 22, 2026
  • Aomori food guide

    Aomori Food Guide

    Aomori Food Guide – Food in Japan 青森の食 Aomori Food Guide Apple Kingdom · Oma Tuna · Nebuta Nights Aomori food rests on three things: apples, cold northern seas, and a stubborn streak of local invention. In fact, the prefecture at the...
    July 22, 2026
  • Miyagi food guide

    Miyagi Food Guide

    Miyagi Food Guide – Food in Japan 杜の都の食 Miyagi Food Guide Gyutan · Sanriku Sea · City of Trees Miyagi food means two things above all: the charcoal-grilled beef tongue of Sendai, and the seafood of the Sanriku coast. Around those si...
    July 22, 2026
  • Yamagata food guide

    Yamagata Food Guide

    Yamagata Food Guide – Food in Japan 山形の食 Yamagata Food Guide Ramen Capital · Soba Holy Land · Fruit Kingdom Welcome to the complete Yamagata food guide from Food in Japan. This is the prefecture that spends more on ramen than anywher...
    July 22, 2026
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Explore 📚 Japan Food GuideStart here: dishes, regions and how to eat →
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🍣Edomae SushiTokyo sushi guide→ 🍤TempuraLight, crisp deep-fried classics→ 🍲Chanko NabeSumo stable hot pot→ 🍛Japanese Curry RiceComfort food→ 🍙UmeboshiSalt-pickled Japanese plums→ 🥞DorayakiRed bean pancake sweets→
Recent Posts
  • A bowl of taromen with shrimp, pork and vegetables in a beef-bone broth
    Taromen (たろめん)
    November 1, 2026
  • Karatsu Burger wrapped in paper beside its bag in the pine grove
    Karatsu Burger (からつバーガー)
    October 31, 2026
  • Illustrated panorama of Japanese potato farming with drone and sensors, a food factory conveyor line, and a dinner table with korokke, curry and nikujaga
    How Automation Is Shaping Modern Food Manufacturing and Agricultural Yields in Japan
    October 30, 2026
  • Two triangular itadaki, rice-stuffed fried tofu pouches, on a white plate against a green paper background
    Itadaki (いただき)
    October 30, 2026
  • A pile of dark green tencha tea leaves, roughly chopped into small flakes, on a white ceramic plate.
    Tencha (碾茶)
    October 29, 2026
  • Urakasumi sake illustration with the brand kanji, rice, a fermentation tub and a sake bottle
    Urakasumi Sake: The Miyagi Brewery Behind Kyokai Yeast No. 12
    October 29, 2026
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Written in Japan from Japanese-language primary sources.
食
Food in Japan

Your complete guide to Japanese food:
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📚 Japan Food GuideStart here: dishes, regions and how to eat →
📍Japanese Food by Area 🍴Japanese Food by Type 📷Japanese Food by Photo 📋Japanese Food Articles

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