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Introduction to Ichigo Daifuku Ichigo daifuku is a very popular spring dessert. It is another type of sweet Japanese snack with strawberry and sweet red bean paste, also known as strawberry mochi. It is one of the most interesting and un...

Introduction to Motsunabe In Japan, they love to eat hormone (ホルモン); the short term for internal organs. Therefore, they make a dish out of it which is called Motsunabe. Motsunabe is a hot pot dish that uses beef and pork motsu (horm...

Tebasaki are Nagoya's famous double-fried chicken wings, glazed in a sweet-savory soy sauce and finished with white pepper and sesame. In fact, people in Nagoya often call them "Nagoya Chicken," and they are one of the most recognizable ...

INTRODUCTION TO IMO YOKAN Imo Yokan is a traditional Japanese jelly dessert that has an ingredient of sweet potato and sugar. Additionally, this wagashi is famous in the autumn season. You can get a lot of sweet potatoes, pumpkins, persi...

Nerikiri (練り切り) is a traditional Japanese wagashi (confection) made from white bean paste (shiro-an) mixed with rice flour, molded into intricate seasonal shapes such as flowers, leaves, and animals. It is one of Japan's most visuall...

Many people have heard the name "kenchin soup" and have eaten it at school lunch when they were children. It's a familiar soup, but what kind of soup is called kenchin soup? In this article, we will explain about kenchin soup. Let's...

Introduction to Matsutake Gohan Have you ever heard of Matsutake Gohan or Pine Mushroom Rice? And have you tried it before? Well, if not, then I will guide you to it through this article. In Japan, the Japanese considered Matsutake mushr...

When you hear "the taste of winter in Tottori Prefecture," many people think of "Matsuba-gani" (snow crabs). When the first bustle is covered on the national news, many people may feel that winter has arrived. "Matsuba gani" is well...

Introduction to Takeoka Ramen Takeoka Ramen is just one of the many ramen dishes in Japan! Not only that it's easy to make, but it's also delicious! Some people call it Takeoka Style Ramen. Indeed, both names are acceptable. What is the ...

What's better than putting sakura and mochi together? Sakura Mochi is a Japanese dessert that's usually available during the spring season. Read further to know more about this delicious and eye-catching confection. What is Sakura Mochi?...