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  • Aburafu Don
    Aburafu don (油麩丼)
  • Namie Yakisoba
    Namie yakisoba (なみえ焼きそば)
  • Aomori shoga miso oden
    Aomori shoga miso oden (青森生姜味噌おでん)
  • Dondon yaki
    Dondon yaki (どんどん焼)
  • HowtoEatRamenLikeAJapanesePerson
    How To Eat Ramen Like A Japanese Person?
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      2. 「Don」の検索結果

      「Don」の検索結果

      • Aburafu Don
        Miyagi

        Aburafu don (油麩丼)

        Take a flavorful trip to Miyagi Prefecture and discover Aburafu Don (油麩丼)—a simple, comforting Japanese rice bowl that locals cherish. This hearty dish offers a unique twist on the traditional donburi format, using a meatless ingredie...
        2025年7月18日
      • Dondon yaki
        Yamagata

        Dondon yaki (どんどん焼)

        If you're looking for a delightful and easy-to-understand introduction to Japanese street food, Dondon yaki is an excellent place to start. This article will take you through the basics of Dondon yaki, its interesting past, and why it re...
        2025年7月14日
      • Yaki udon (焼うどん)
        Fukuoka

        Yaki udon (焼うどん)

        Yaki Udon (焼うどん) is a tasty and comforting Japanese stir-fried noodle dish. This article shares what makes this dish special, how it came from creative cooking after the war, and why many loved this in Japan today. You'll learn the s...
        2025年6月24日2025年7月13日
      • Sauce yaki udon (ソース焼きうどん)
        Saitama

        Sauce yaki udon (ソース焼きうどん)

        Hatogaya Sauce Yaki udon, a specialty of Hatogaya in Kawaguchi City, Saitama Prefecture, gained nationwide attention after appearing on the popular TV show "Meshidora" and is now available at 7-Eleven. Since its creation in 2008, locals ...
        2025年6月23日2025年6月24日
      • Hiyashi tanuki udon (冷やしたぬきうどん)
        Gifu

        Hiyashi tanuki udon (冷やしたぬきうどん)

        Curious about hiyashi tanuki udon? This chilled soba dish, topped with crispy tempura scraps called tenkasu, originated in Gifu City and quickly became a regional favorite. Said to have been invented by a restaurant customer, hiyashi tan...
        2025年6月10日
      • Tarekatsu don (タレカツ丼)
        Niigata

        Tarekatsu don (タレカツ丼)

        Tarekatsu Don is a unique twist on the classic katsudon, featuring crispy pork cutlets drizzled with a sweet and savory soy-based sauce, all served over a bowl of rice. Unlike traditional katsudon, it doesn’t include eggs, making it a si...
        2025年2月24日
      • Nabe yaki udon (鍋焼きうどん)
        Ehime

        Nabe yaki udon (鍋焼きうどん)

        Nabe-yaki udon is a beloved Japanese dish that combines hearty udon noodles with a variety of fresh ingredients, all simmered to perfection in a steaming hot pot. This comforting meal is particularly popular during the colder months, off...
        2024年11月5日2025年1月22日
      • nama shirasu don
        Kanagawa

        Nama shirasu don (生シラス丼)

        Nama shirasu don is a delightful Japanese dish that highlights the fresh flavors of raw shirasu, or young sardines, served over a bed of rice. In this article, we'll explore the history, seasonal availability, and preparation methods of ...
        2024年7月28日2025年1月22日
      • Nagasaki

        Sara Udon (皿うどん)

        Udon is a favorite dish in Japan, but did you know about one special type called Sara Udon? It's a unique twist on the traditional udon noodles that brings a whole new flavor and style to the table. In today's article, let's uncover the ...
        2023年12月21日
      • Curry udon (カレーうどん)
        Japan

        Curry udon (カレーうどん)

        Curry udon is a beloved Japanese dish that combines the comforting flavors of curry with the satisfying slurp of udon noodles. This simple yet hearty dish has won the hearts of many, offering a delightful fusion of Japanese and Western c...
        2023年10月12日2025年1月26日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • mochi (rice cake)
        Mochi (餅)
      • shirasu
        Shirasu (しらす)
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        Nerikiri (練り切り)
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        Osechi (おせち)
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      • Aburafu Don
        Aburafu don (油麩丼)
        2025年7月18日
      • Namie Yakisoba
        Namie yakisoba (なみえ焼きそば)
        2025年7月18日
      • Aomori shoga miso oden
        Aomori shoga miso oden (青森生姜味噌おでん)
        2025年7月16日
      • Dondon yaki
        Dondon yaki (どんどん焼)
        2025年7月14日
      • HowtoEatRamenLikeAJapanesePerson
        How To Eat Ramen Like A Japanese Person?
        2025年7月14日
      • takaoka croquette
        Takaoka croquette (高岡コロッケ)
        2025年7月12日
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        2025年7月12日
      • mishima croquette
        Mishima croquette (三島コロッケ)
        2025年7月11日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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