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    Yeast (酵母)
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    Rice Polishing (精米歩合)
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  2. 「tokyo」の検索結果

「tokyo」の検索結果

  • Toshikoshi Soba (年越しそば)
    Japanese Noodles

    Toshikoshi Soba (年越しそば)

    Introduction to Toshikoshi Soba After Christmas Day, everyone is looking forward to the new year to come. Wishing that the new year will be prosperous and will be a great year to look forward to. Even everyone is wishing to forget all th...
    2021年12月21日2026年3月15日
  • ichigoni
    Aomori

    Ichigoni (いちご煮)

    Ichigoni is a luxurious local dish of Japan. It is soup made of fresh sea urchin and abalone. Even for Japanese, "Ichigoni" may be a weird name for a dish as it literally means "stewed strawberries". So what kind of dish is Ichigoni, wha...
    2021年12月17日2025年1月19日
  • Japanese Christmas cake
    Kanagawa

    Japanese Christmas Cake (クリスマスケーキ)

    Introduction to Japanese Christmas Cake These types of cakes are where we can see almost everywhere during the holiday season. Japanese Christmas Cake or Kurisimasu Keki is a holiday traditional sweet that is just a type of Japanese-styl...
    2021年12月16日2025年9月30日
  • Japanese Christmas Food (日本のクリスマス料理)
    Japan

    Japanese Christmas Food (日本のクリスマス料理)

    Introduction to Japanese Christmas Food Christmas is coming and everyone is preparing for their celebration feast to serve during the holiday seasons. What is Christmas? It is a celebration commemorating the birth of Jesus Christ, who is...
    2021年12月13日2025年10月4日
  • miso katsu
    Aichi

    Miso Katsu (味噌カツ)

    There are very few tonkatsu restaurants in the Tokai region that do not serve miso katsu. Especially in Nagoya, it is such a popular menu and it is one of the dishes called "Nagoya-meshi". This is tonkatsu topped with a unique sauce base...
    2021年12月12日2025年1月19日
  • Zouni (雑煮)
    Japan

    Zouni (雑煮)

    Introduction to Zouni Celebrating your new year with Japanese dishes? This dish is the most auspicious dish that the Japanese eat during New Years Day. Zouni is a Japanese dish consisting mainly of mochi and seasoned with soy sauce and m...
    2021年12月7日2025年12月28日
  • Taiyaki
    Japanese Street Food

    Taiyaki (たい焼き)

    Introduction to Taiyaki Now we have another Japanese sweet dessert that is popular worldwide as Japanese snacks and Japanese candies! Taiyaki is one of the most popular Japanese street snacks where you can see it almost everywhere in Jap...
    2021年12月2日2026年3月28日
  • mushi zushi
    Japanese Sushi

    Mushi Zushi (蒸し寿司)

    When you think of sushi, you probably think of a dish with sashimi on top of a cold shari. However, in Kansai, there is a hot sushi called "mushi sushi". In this article, we will introduce the detailed origin and history of steamed sushi...
    2021年11月28日2026年3月10日
  • yokosuka navy burger
    Kanagawa

    Yokosuka Navy Burger (ヨコスカネイビーバーガー)

    Introduction to Yokosuka Navy Burger Hamburgers are very popular in Japan. There are many restaurants that sell hamburgers, such as McDonald's and Burger King.Did you know that there is a very tasty and special hamburger in Yokosuka City...
    2021年11月24日2025年1月19日
  • karashi mentaiko
    Fukuoka

    Karashi Mentaiko (辛子明太子)

    Discover the rich flavours of Fukuoka with Karashi Mentaiko, a local speciality renowned for its spicy, umami-rich taste. This page explores the history, preparation and cultural significance of this beloved Japanese condiment, and why i...
    2021年11月23日2025年1月19日
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Popular Japanese Foods
  • monjyayaki
    Monjayaki (もんじゃ焼き)
  • 和食 ( washoku )
    Washoku (和食)
  • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
    The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
  • 壽喜燒sukiyaki
    Sukiyaki (すき焼き)
  • mochi (rice cake)
    Mochi (餅)
  • Kiritanpo
    Kiritanpo (きりたんぽ)
  • A Comprehensive Guide to Alcohol in Japan
    Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
New Japanese Food Post
  • Sake Fermentation
    Fermentation (発酵)
    2026年6月23日
  • himemaruko
    Himemaruko (ひめまるこ)
    2026年6月22日
  • yeast of sake
    Yeast (酵母)
    2026年6月21日
  • rice polishing rate
    Rice Polishing (精米歩合)
    2026年6月20日
  • makunouchi bento
    Makunouchi Bento (幕ノ内弁当)
    2026年6月19日
  • koji in sake
    Koji (麹)
    2026年6月18日
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