Search results for “tokyo”
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Pork
Kakuni (角煮)
Kakuni is a beloved dish that holds a special place in the hearts of locals and visitors alike. Featuring succulent braised pork belly simmered in a flavorful broth, Kakuni offers a tantalizing experience for the senses. With its rich, m... -
Kyoto
Hojicha (ほうじ茶)
Tea holds a significant place in the cultural heritage of Japan, dating back to the 9th century with a rich and lengthy history. To this day, tea remains an integral component of daily life in Japan, with a diverse range of traditional g... -
Yoshoku
Dressed Omu-rice (ドレスドオムライス)
As the rice-centered food culture, food made from rice plays an important role in Japanese cuisine as well as Japanese traditions. In Japanese, "gohan" or "meshi" means cooked rice but it also generally refers to a "meal". For a Japanese... -
Tofu, Soy & Eggs
Tamago yaki (卵焼き)
Tamago yaki, the beloved Japanese rolled omelet, is a true culinary gem that will leave you craving for more. In Japan, tamagoyaki is commonly found in Japanese homes, as well as in restaurants and specialty shops. It is also a popular s... -
Japan
Teppanyaki (鉄板焼き)
Step into the sizzling world of teppanyaki, a captivating culinary tradition that has delighted palates for centuries in Japan. Picture a skilled chef masterfully grilling and cooking an array of delectable ingredients on a scorching iro... -
Japanese Wagyu
Wagyu beef (和牛)
Wagyu is not just expensive beef. It is a legally defined category of Japanese cattle. Understanding that difference matters before you pay for a steak. This article covers what wagyu actually is, how the grading system works, which bran... -
Katsu & Karaage
Ebi furai (エビフライ)
Ebi Furai is a mouth-watering Japanese dish that has captured the hearts and taste buds of people around the world. This popular dish features deep-fried, breaded prawns coated in a crispy layer of breadcrumbs and flour, resulting in a d... -
Tea
Barley Tea “Mugicha” (麦茶)
Undoubtedly, drinking tea or "ocha" (お茶) in Japan is a relevant part of their culture. As a matter of fact, there are many types of tea available in the country. As they passed the culture of drinking tea to new generations, serving it... -
Japanese Hot Pot
Gyunabe (牛鍋)
Nabe (or hot pot) is a popular dish not only in Japan but also all over the world. However, have you wonder what are the features of Japanese nabe compared to hot pot from other parts of the world? In this article, we would like to intro... -
Bakery & Western-style Sweets
Japanese Pancakes (パンケーキ)
Picture a plate of pancakes so tall they wobble when the server sets them down. That jiggly stack is the Japanese pancake many travelers recognize, but it is only half the story. Japanese homes and old coffee shops have served a simpler,...
