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    Shoyu no Mi (しょうゆの実)
  • koshu wine beef
    Koshu Wine Beef (甲州ワインビーフ)
  • koshu beef
    Koshu Beef (甲州牛)
  • shine mascat
    Shine Muscat (シャインマスカット)
  • A Guide to Japan's Snacks and Wagashi
    Sweet and Savory: A Guide to Japan’s Snacks and Wagashi
  • type of sake
    Types of Japanese Sake: A Beginner’s Guide to Junmai, Ginjo, and Daiginjo
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    Nodoguro (のどぐろ)
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    Namazake (生酒)
Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
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      「Don」の検索結果

      • 黒豆 Kuromame black soybeans
        Hyougo

        Kuromame (黒豆)

        Kuromame is a popular ingredient used in osechi dishes, cakes, breads, tea, etc. Even if you have the image that black beans are good for your health, do you know what kind of nutrients they actually contain? So, this time, we will intro...
        2021年12月23日2025年12月26日
      • ichigoni
        Aomori

        Ichigoni (いちご煮)

        Ichigoni is a luxurious local dish of Japan. It is soup made of fresh sea urchin and abalone. Even for Japanese, "Ichigoni" may be a weird name for a dish as it literally means "stewed strawberries". So what kind of dish is Ichigoni, wha...
        2021年12月17日2025年1月19日
      • Japanese Christmas cake
        Kanagawa

        Japanese Christmas Cake (クリスマスケーキ)

        Introduction to Japanese Christmas Cake These types of cakes are where we can see almost everywhere during the holiday season. Japanese Christmas Cake or Kurisimasu Keki is a holiday traditional sweet that is just a type of Japanese-styl...
        2021年12月16日2025年9月30日
      • Japanese Christmas Food (日本のクリスマス料理)
        Japan

        Japanese Christmas Food (日本のクリスマス料理)

        Introduction to Japanese Christmas Food Christmas is coming and everyone is preparing for their celebration feast to serve during the holiday seasons. What is Christmas? It is a celebration commemorating the birth of Jesus Christ, who is...
        2021年12月13日2025年10月4日
      • miso katsu
        Aichi

        Miso Katsu (味噌カツ)

        There are very few tonkatsu restaurants in the Tokai region that do not serve miso katsu. Especially in Nagoya, it is such a popular menu and it is one of the dishes called "Nagoya-meshi". This is tonkatsu topped with a unique sauce base...
        2021年12月12日2025年1月19日
      • Taiyaki
        Japanese Street Food

        Taiyaki (たい焼き)

        Introduction to Taiyaki Now we have another Japanese sweet dessert that is popular worldwide as Japanese snacks and Japanese candies! Taiyaki is one of the most popular Japanese street snacks where you can see it almost everywhere in Jap...
        2021年12月2日2026年3月28日
      • Houtou (ほうとう)
        Yamanashi

        Houtou (ほうとう)

        Introduction to Houtou Houtou is a traditional Japanese noodle soup made mainly in Yamanashi Prefecture. Basically, it is a kind of dish served hotly by boiling thick and short noodles with pumpkin and other vegetables in miso. However, ...
        2021年11月29日2025年11月21日
      • yokosuka navy burger
        Kanagawa

        Yokosuka Navy Burger (ヨコスカネイビーバーガー)

        Introduction to Yokosuka Navy Burger Hamburgers are very popular in Japan. There are many restaurants that sell hamburgers, such as McDonald's and Burger King.Did you know that there is a very tasty and special hamburger in Yokosuka City...
        2021年11月24日2025年1月19日
      • karashi mentaiko
        Fukuoka

        Karashi Mentaiko (辛子明太子)

        Discover the rich flavours of Fukuoka with Karashi Mentaiko, a local speciality renowned for its spicy, umami-rich taste. This page explores the history, preparation and cultural significance of this beloved Japanese condiment, and why i...
        2021年11月23日2025年1月19日
      • tokyo banana
        Tokyo

        Tokyo Banana (東京ばな奈)

        Introduction to Tokyo Banana This Japanese sweet is everyone's favorite souvenir. Usually, you see this product as soon as you land in Japan. This is also every tourist's favorite souvenir. Now let's talk about Tokyo Banana! It has the s...
        2021年11月16日2025年5月21日
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      Explore
      📚 Japan Food Guide → 📍 Japanese Food by Area → 🍴 Japanese Food by Type → 📷 Japanese Food by Photo → 📋 Japanese Food Articles →
      Popular Japanese Foods
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • A Comprehensive Guide to Alcohol in Japan
        Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
      New Japanese Food Post
      • shoyu no mi
        Shoyu no Mi (しょうゆの実)
        2026年5月6日
      • koshu wine beef
        Koshu Wine Beef (甲州ワインビーフ)
        2026年5月5日
      • koshu beef
        Koshu Beef (甲州牛)
        2026年5月5日
      • shine mascat
        Shine Muscat (シャインマスカット)
        2026年5月4日
      • A Guide to Japan's Snacks and Wagashi
        Sweet and Savory: A Guide to Japan’s Snacks and Wagashi
        2026年5月4日
      • type of sake
        Types of Japanese Sake: A Beginner’s Guide to Junmai, Ginjo, and Daiginjo
        2026年5月3日
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