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  • Shodoshima Olives
    Shodoshima Olives (小豆島オリーブ)
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    Sparkling Sake (スパークリング酒)
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    Maesawa Beef (前沢牛)
  • koshu and futuushu
    Koshu (古酒)
  • honjozo sake
    Honjozo Sake (本醸造酒)
  • Hishio Don
    Hishio Don (ひしお丼)
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    Osaka Mixed Juice (大阪ミックスジュース)
  • Elegant Crown Melon, a premium Japanese fruit known for its sweetness and smooth texture.
    Crown Melon (クラウンメロン)
Food in Japan
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    Food in Japan
      1. Home
      2. 「kansai」の検索結果

      「kansai」の検索結果

      • soboro natto
        Ibaraki

        Soboro Natto (そぼろ納豆)

        What comes to your mind when you hear soybeans? Of course, most people will say tofu. While tofu is popular in almost every country, there are also other products and dishes that use soybeans. For example, Soboro Natto is a local dish in...
        2022年5月8日2025年1月19日
      • Yatsuhashi (八ツ橋)
        Japanese Snacks

        Yatsuhashi (八ツ橋)

        Speaking of sweets that represent Kyoto, you can't miss Yatsuhashi. It has a very long history and is said to have been born in the second year of Genroku (1689). Then what is the story behind the birth of this sweet? Let's find out...
        2022年5月4日2026年3月28日
      • Kashiwa Mochi
        Japanese Sweets

        Kashiwa Mochi (柏餅)

        You're probably thinking why are there so many types of mochi in Japan. Well, you're not alone. As a matter of fact, there might be more than what we know. Also, there seems to be a kind of mochi for every occasion. For example, locals m...
        2022年4月24日2026年3月14日
      • Chawanmushi (茶碗蒸し)
        Nagasaki

        Chawanmushi (茶碗蒸し)

        One of the Japan dishes, chawanmushi, is an egg mixed with eggs and broth, steamed with ingredients such as shiitake mushrooms, lily root, and gingko in a bowl, and is treated as a steamed dish or soup.It is said that the roots of chawan...
        2022年4月12日2025年1月24日
      • saga beef
        Japanese Wagyu

        Saga Beef (佐賀牛)

        Saga Prefecture is not only famous for its ceramics but also for Saga Beef. Farmers from the area raise this Japanese black beef in a mild climate. Saga Beef is mildly sweet and the flavor becomes richer as it heat goes through the meat....
        2022年4月11日2026年3月14日
      • Kusa mochi (草餅)
        Japanese Snacks

        Kusa mochi (草餅)

        What is Kusa mochi? Kusa mochi ​​(草餅) is one of the Japanese sweets also known as "kusamochi or yomogi mochi (蓬餅)." Locals made it using mochi and yomogi (known as Japanese mugwort) leaves. In fact, this Kusa Mochi is the Yomogi Moch...
        2022年3月31日2026年3月14日
      • kakinoha sushi
        Nara

        Kakinoha Zushi ( 柿の葉寿司 )

        What is Kakinoha Zushi? Kakinoha Zushi means "Persimmon Leaf Sushi" is a local traditional cuisine of Nara prefecture but is mostly found in all Kansai territories. Unlike ordinary sushi, Kakinoha Zushi is pressed sushi wrapped in persim...
        2022年3月24日2025年1月19日
      • imagawa yaki
        Japanese Street Food

        Imagawa Yaki (今川焼)

        Imagawa Yaki is a famous dessert that looks like a stuffed pancake. Most of the time, they use an iron grill pan to cook this. It is not just available in Japan, but it's also popular in countries like South Korea and Taiwan. Do you like...
        2022年3月20日2026年3月12日
      • modanyaki
        Japanese Street Food

        Modanyaki (モダン焼き)

        Modanyaki (モダン焼き) is Osaka’s hearty answer to a savory pancake. It’s okonomiyaki with yakisoba noodles. Think filling, flavorful, pure street-food comfort. What is Modanyaki? Modanyaki is a thick, savory Japanese pancake. It starts ...
        2022年3月19日2026年4月26日
      • Matsusaka Beef (松阪牛)
        Japanese Wagyu

        Matsusaka Beef (松阪牛)

        Japanese Wagyu beef is one of the most prized proteins in the culinary world and is deemed as luxurious as caviar and black truffles. The stunning marbling of fat, tantalizing texture, and umami-rich wagyu is what all steak lovers dream ...
        2022年3月15日2026年3月14日
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      Explore
      📚 Japan Food Guide → 📍 Japanese Food by Area → 🍴 Japanese Food by Type → 📷 Japanese Food by Photo → 📋 Japanese Food Articles →
      Popular Japanese Foods
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • A Comprehensive Guide to Alcohol in Japan
        Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
      New Japanese Food Post
      • Shodoshima Olives
        Shodoshima Olives (小豆島オリーブ)
        2026年5月13日
      • sparkling sake
        Sparkling Sake (スパークリング酒)
        2026年5月12日
      • maesawa beef
        Maesawa Beef (前沢牛)
        2026年5月12日
      • koshu and futuushu
        Koshu (古酒)
        2026年5月11日
      • honjozo sake
        Honjozo Sake (本醸造酒)
        2026年5月10日
      • Hishio Don
        Hishio Don (ひしお丼)
        2026年5月10日
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