Japan– category –
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Nikka Taketsuru (ニッカ竹鶴)
Nikka Taketsuru is one of Japan’s most iconic whiskies, named in honor of Masataka Taketsuru, the founding father of Japanese whisky. Known for its smooth, well-balanced flavor and rich history, this pure malt whisky has captured the hea... -
Sasanishiki (ささにしき) : Elegant Rice That Once Graced Japanese Tables
Sasanishiki rice once rivaled Koshihikari in popularity, cherished in countless Japanese homes. Its refined taste and remarkable ability to complement other ingredients—a true culinary supporting star—ensure its appeal endures. This arti... -
Imo kenpi (いもけんぴ)
Imo kenpi is a beloved Japanese snack made from sweet potatoes, known for its crispy texture and sweet, satisfying flavor. Originally from Kochi Prefecture, this simple yet addictive treat has gained popularity across the country. In thi... -
Karinto (かりんとう)
Karinto is a simple yet beloved traditional Japanese snack known for its crispy texture and rich sweetness. Though it may look humble at first glance, this deep-fried treat carries centuries of history and cultural significance. From tem... -
Yoichi whisky (余市)
If you’re curious about one of Japan’s boldest and most authentic whiskies, Yoichi whisky is a name you should know. Born from a deep respect for traditional Scotch methods and crafted in the cool northern town of Yoichi in Hokkaido, thi... -
Delivery Food Culture in Japan: A Blend of Tradition and Innovation
Japan’s delivery food culture is not just about convenience—it’s a fascinating journey through centuries of culinary tradition, modern innovation, and unmatched variety. Whether you're a local resident or a curious traveler, the delivery... -
Nikka from the barrel (ニッカフロムザバレル)
Nikka From the Barrel is one of Japan’s most iconic whiskies, known for its bold flavor, elegant square bottle, and high alcohol content. Crafted by blending carefully selected malt and grain spirits, it offers a rich, full-bodied taste ... -
What Do Japanese College Students Eat for Lunch?
College life in Japan isn't what most people think, especially when it comes to food. Students there deal with packed schedules, tight money, and trying to eat somewhat healthy. Let's check out what they're actually eating during lunch b... -
Shinginshu (真吟酒)
Shinginshu represents a breakthrough in sake brewing, where an innovative rice polishing method enhances the drink's purity and flavor. This unique approach has caught the attention of sake connoisseurs and breweries alike, offering a ne... -
Nikka Whisky (ニッカウヰスキー)
Nikka Whisky is one of Japan’s most iconic whisky brands, known for its rich flavors, deep history, and dedication to craftsmanship. From its Scottish-inspired roots to its uniquely Japanese touches, Nikka has earned a reputation both at...