Iwate Japanese Noodles Tohoku Morioka Jajamen (盛岡じゃじゃ麺) Date 4 months ago Reading Time < 1 Min Read Morioka jajamen is a rich mixed noodle dish from Iwate Prefecture. It features chewy flat noodles, savory meat miso sauce,…
Japan Sake Types Taruzake (樽酒) Date 4 months ago Reading Time 8 Mins Read Taruzake is Japanese sake briefly stored in a cedar barrel. During that short contact, the sake absorbs a fresh woody…
Iwate Japanese Ramen Tohoku Noda Shio Ramen (野田塩ラーメン) Date 4 months ago Reading Time 7 Mins Read Noda shio ramen is Japanese salt ramen made using Noda salt from Iwate Prefecture. It features a clear broth, mineral-rich…
Sake Types Tokubetsu Junmai (特別純米酒) Date 4 months ago Reading Time 8 Mins Read Tokubetsu junmai, also called special junmai, sits comfortably between everyday junmai and aromatic ginjo sake. It keeps the rice depth…
Iwate Tohoku Sasuke Pork (佐助豚) Date 4 months ago Reading Time 7 Mins Read Sasuke Pork is a premium pork brand from Ninohe in Iwate Prefecture, Japan. It is known for tender meat, sweet…
Chubu Japanese Fruit Toyama Nyuzen Jumbo Watermelon (入善ジャンボ西瓜) Date 4 months ago Reading Time 7 Mins Read Nyuzen Jumbo Watermelon is a giant rugby-ball-shaped watermelon from Toyama Prefecture, Japan. It is famous for its enormous size, crisp…
Japan Sake Types Futsushu (普通酒) Date 4 months ago Reading Time 5 Mins Read Futsushu is the everyday sake most commonly drunk in Japan. You can find it in supermarkets, izakaya, convenience stores, and…
Tohoku Yamagata Cucumber Dashi (きゅうりのだし) Date 4 months ago Reading Time 3 Mins Read If you are looking for a way to stay cool and eat healthy, you must try Cucumber Dashi. While most people…
Japan Junmai Daiginjo (純米大吟醸) Date 4 months ago Reading Time 5 Mins Read Junmai Daiginjo is considered one of the most refined styles of Japanese sake. Made with highly polished rice and no…
Iwate Japanese Hot Pot Miyagi Tohoku Donko Nabe (どんこ鍋) Date 4 months ago Reading Time 5 Mins Read Donko nabe is a rich winter hot pot from Japan’s Sanriku coast, made with donko fish and its creamy liver…
