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  • tochihime
    Tochihime(とちひめ): The Rare Strawberry Treasure You Can Only Find in Tochigi Prefecture
  • Noshikomi udon (のしこみうどん)
    Noshikomi udon (のしこみうどん)
  • Cream box (クリームボックス)
    Cream box (クリームボックス)
  • Canned oden (おでん缶)
    Canned oden (おでん缶)
  • Ego (えご)
    Ego (えご)
Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
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      2. Izakaya

      Izakaya– tag –

      • saikoro steak
        Japan

        Saikoro steak (サイコロステーキ)

        Steak is popular among many because of its savory flavor and fatty taste. Among steaks, many people are probably familiar with diced steak, a type of steak shaped like a cube. Saikoro steak, or "diced steak," is a popular Japanese dish k...
        2025年4月14日
      • izakaya
        Japan

        Izakaya food (居酒屋フード)

        Izakayas are popular gathering places for friends and coworkers to socialize and unwind after work or on weekends. The emphasis is on sharing dishes, so it's common for groups of people to order a variety of items and enjoy them alongsid...
        2023年10月19日2025年1月26日
      • karashi-renkon
        Kumamoto

        Karashi Renkon (辛子蓮根)

        Sake is the national drink in Japan. As a matter of fact, it is available in every Izakaya and even in regular restaurants. Of course, drinking this alone can be quite boring. So, they created dishes that will go well with sake. One of t...
        2022年6月5日2022年9月14日
      • tebasaki
        Aichi

        Tebasaki – 手羽先

        Before the unlimited wings craze, Tebasaki is already existing. If you love crispy fried chicken wings, then this local dish from Japan is for you! Are you looking for a new chicken wing dish? Read on to know more. What is Nagoya chicken...
        2021年10月31日2025年1月19日
      1
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • shirasu
        Shirasu (しらす)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • Japanese Culinary Traditions
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • nerikiri
        Nerikiri (練り切り)
      • sushi
        Sushi (寿司)
      Choose Japanese Food By Photo — Food in Japan
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      • tochihime
        Tochihime(とちひめ): The Rare Strawberry Treasure You Can Only Find in Tochigi Prefecture
        2025年11月22日
      • Noshikomi udon (のしこみうどん)
        Noshikomi udon (のしこみうどん)
        2025年11月21日
      • Cream box (クリームボックス)
        Cream box (クリームボックス)
        2025年11月20日
      • Canned oden (おでん缶)
        Canned oden (おでん缶)
        2025年11月17日
      • Ego (えご)
        Ego (えご)
        2025年11月15日
      • Kooriyama Black Ramen (郡山ブラックラーメン)
        Kooriyama Black Ramen (郡山ブラックラーメン)
        2025年11月13日
      • Fuel Your Finals The Definitive Guide to the 5 Best Japanese Food Experiences Near UCLA
        Fuel Your Finals: The Definitive Guide to the 5 Best Japanese Food Experiences Near UCLA
        2025年11月13日
      • Mizu manjyu (水饅頭)
        Mizu manjyu (水饅頭)
        2025年11月10日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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