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Fukuoka
Kuri Manju (栗饅頭)
Kurimanju (栗まんじゅう), also written as kuri manju or kuri-manju, is a traditional Japanese wagashi (sweet) made with a soft, baked dough filled with sweet bean paste and chestnut. It is one of Japan's most popular souvenir sweets, esp... -
Chiba
White Gyoza (ホワイト餃子)
Speaking of gyoza, many people will immediately think of Hamamatsu or Utsunomiya gyoza. However, Chiba Prefecture's local food "White Gyoza" looks completely different from the gyoza you've ever tried. These gyoza dumplings hav... -
Fukuoka
Tori kawa (とりかわ)
Hakata's specialty "Torikawa" is popular because its special texture: the outside is crispy while the inside is chewy and juicy. If you are living in Japan, you can easily find Tori kawa everywhere you go, from convenience stores to... -
Kyoto
Shojin ryori (精進料理)
精進料理 Shojin ryori is Japan's traditional Buddhist temple cuisine. It is 100% plant-based, uses no meat, fish, or animal products of any kind, and has been prepared by monks as part of their spiritual practice for over eight hundred y... -
Japanese Snacks
Ningyo yaki (人形焼)
If you come to visit Asukusa in Tokyo, Japan, you can find a lot of interesting things from Japanese style decorations or omamori (Japanese good luck charm). However, we recommend you buy Ningyo yaki as souvenir for friends and family as... -
Fukuoka
Tetsunabe Gyoza (鉄鍋餃子)
Gyoza may be one of the most popular Japanese street food. However, do you know that there are a lot of types of Gyoza and how many kinds you have eaten? It might surprises you that there is not only normal gyoza but also some special Ja... -
Oosaka
Doteyaki (どて焼き)
In today's world of globalization, it is local cuisine that continues to be deeply loved. Speaking of local cuisine, what is the first thing that springs to your mind? Takoyaki from Osaka? Hoto from Yamanashi? Or Taimeshi from Ehime? Tod... -
Japanese Snacks
Kaminari Okoshi (雷おこし)
If you come to visit Asakusa, there are so many good souvenirssaminari Okoshi is a well-known specialty of Asakusa (Tokyo). In Japanese, Kaminari means "thunder". But why is it called “thunder”? Is it because it makes a crunching so... -
Gunma
Oota Yakisoba (太田やきそば)
Oota Yakisoba is one of the many Yakisoba dishes available in Japan. However, this kind of Yakisoba stands out from the rest due to its characteristics. If you're curious about it, continue reading below. What is Oota Yakisoba? Oota Yaki... -
Japanese Noodles
Hiyamugi (ひやむぎ)
Japan cuisine is famous for so many noodles dishes such as ramen, udon, etc. However, do you know that in Japan, there are special kinds of noodles for hot summer days. Instead of the hot soup, these noodles are served with chilled broth...


















