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  • rice polishing rate
    Rice Polishing (精米歩合)
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    Makunouchi Bento (幕ノ内弁当)
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    Koji (麹)
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    Kankan zushi (カンカンずし)
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    Beni Sayaka (べにさやか)
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    Saga sake (佐賀の酒)
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    Konjiki Raou (金色羅皇)
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    Fukuoka Sake (福岡の酒)
Food in Japan
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  • kuzuyu
    Japan

    Kuzuyu (葛湯) 

    Kuzuyu (葛湯) is a traditional Japanese beverage with a rich history that goes back many centuries. It has a unique taste and is believed to offer health benefits. In this article, we will explore its...
    2023年10月10日2025年5月21日
  • 鹿児島おでん
    Kagoshima

    Kagoshima Oden (鹿児島おでん)

    When it comes to Japanese comfort food, Kagoshima Oden truly steals the show. Hailing from the charming southern island of Kyushu, this dish has a special place in the hearts and taste buds of both locals and those lucky enough to stumbl...
    2023年10月9日2025年1月19日
  • Delicately crafted Japanese mochi on a black plate with chopsticks, showcasing traditional Japanese cuisine.
    Japanese Sweets

    Hanabira mochi (花弁餅)

    Japanese sweets often symbolize the seasons with nature-inspired designs. On New Year's Day, stores display sweets featuring zodiac signs and good luck symbols. Among them, "Hanabira Mochi" is a treat associated with New Year's. Despite ...
    2023年10月3日2026年3月14日
  • Yoshino kuzu
    Japanese Sweets

    Yoshino Kuzu (吉野葛)

    Let's learn about Yoshino Kuzu, a special starch from Japan. It has a long history and is important in Japanese culture. People use it to make delicious Japanese sweets and more. We'll discover its history, cultural significance, and how...
    2023年10月1日2026年3月14日
  • Chitose ame (千歳飴)
    Hokkaido

    Chitose ame (千歳飴)

    Curious about Japan's sweetest tradition? Chitose Ame is the treat you've been missing out on. Chitose Ame is commonly given as a symbol of longevity and good luck, making it a popular choice as a souvenir or gift during celebrations.&nb...
    2023年9月29日2026年3月28日
  • dagashi 駄菓子
    Japan

    Dagashi (駄菓子)

    Dagashi holds a special place in Japanese culture because they evoke feelings of nostalgia and childhood memories for many people. Locals see this as an accessible treat for children who might not have much spending money. Dagashi can va...
    2023年9月27日2025年1月26日
  • kintsuba
    Japanese Snacks

    Kintsuba (きんつば)

    Kintsuba is a popular traditional sweet enjoyed in Japan, and it's commonly found in traditional Japanese sweet shops and at festivals. The combination of the sweet bean paste and the chewy outer layer makes it a delightful treat for tho...
    2023年9月26日2026年3月14日
  • Hayashi rice
    Japanese Rice Dishes

    Hayashi rice (ハヤシライス)

    Japanese cuisine is renowned for its diverse range of dishes, each offering a unique blend of flavors, textures, and culinary traditions. Among these, one dish that stands out for its rich and comforting taste is Hayashi Rice. Often cons...
    2023年9月25日2026年3月14日
  • niku tofu
    Kyoto

    Niku Tofu (肉豆腐)

    Have you ever heard of Niku Tofu ( simmered beef and tofu )? This popular Japanese dish combines the delicate flavors of tofu and meat in a savory broth that will leave you wanting more. It’s a comforting and satisfying meal that’s enjoy...
    2023年9月17日2025年1月19日
  • Uji cha (宇治茶)
    Kyoto

    Uji cha (宇治茶)

    Uji Cha is a special tea from Japan that represents many years of hard work and expertise, making it famous for its great taste. This article will guide you through the lush green tea fields of Uji, where we'll uncover the secrets that m...
    2023年9月9日2025年1月26日
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Explore
📚 Japan Food Guide → 📍 Japanese Food by Area → 🍴 Japanese Food by Type → 📷 Japanese Food by Photo → 📋 Japanese Food Articles →
Popular Japanese Foods
  • monjyayaki
    Monjayaki (もんじゃ焼き)
  • 和食 ( washoku )
    Washoku (和食)
  • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
    The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
  • 壽喜燒sukiyaki
    Sukiyaki (すき焼き)
  • mochi (rice cake)
    Mochi (餅)
  • Kiritanpo
    Kiritanpo (きりたんぽ)
  • A Comprehensive Guide to Alcohol in Japan
    Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
New Japanese Food Post
  • rice polishing rate
    Rice Polishing (精米歩合)
    2026年6月20日
  • makunouchi bento
    Makunouchi Bento (幕ノ内弁当)
    2026年6月19日
  • koji in sake
    Koji (麹)
    2026年6月18日
  • kankan zushi
    Kankan zushi (カンカンずし)
    2026年6月17日
  • beni sayaka cherry
    Beni Sayaka (べにさやか)
    2026年6月17日
  • saga sake
    Saga sake (佐賀の酒)
    2026年6月16日
Food in Japan

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