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Botan Nabe "ぼたん鍋" uses wild boar meat as its main ingredient. Wild, isn't it? It's one of the many hot pot dishes in Japan. Read on to know more. What is Botan Nabe? While there are tons of hot pot dishes, this dish is making noises ...

Chanko-nabe is a rich Japanese stew that is frequently consumed by sumo wrestlers as part of their weight-gain regimen. This dish is also well-liked in eateries run by retired sumo wrestlers who specialize in it. Let's delve into the det...

Kishimen is part of Nagoya Meshi just like Tebasaki. It's a Japanese noodle that is quick to cook just like udon. In fact, they are almost the same. The only difference is the shape and thickness. What is Kishimen? Kishimen has flat and ...

Kushi Katsu is a local dish from Osaka. Not only is it famous in Western Japan, but it's also a popular dish in Tokyo. While it is a common food in the country, there are different types of katsu. So, why do the Japanese love frying meat...

Introduction to Chirashizushi Did you know that Japan has many types of sushi including Edomae sushi, Bekko sushi, Sasa sushi, Hatahata sushi, and Saba sushi? And today, we will add another type of sushi to the list. It is the Chirashizu...

Yaki Mochi is a traditional cuisine from Gunma. Although the name suggests it as grilled rice cake, the dish is quite far from it. As a matter of fact, it is somewhat closer to "Oyaki". If you want to know more about this local favorite,...

Introduction to Senmaizuke Did you know that pickles are famous in Kyoto? They use fresh vegetables from the area, and the flavour is subtle. If you go around Kyoto's market streets, you'll notice a lot of businesses selling only pickles...

Have you ever heard of Kawara senbei? The subtle sweetness of this cracker has a nostalgic taste. It is a baked confectionery that has been popular for a long time as a "Japanese cookie" with a slightly high-quality taste. Today, we...

Introduction to Tamago Kake Gohan Did you have any idea what the Japanese eat for their breakfast? Well, this article will be your guide to one of their Japanese breakfast called, "Tamago Kake Gohan". If you are familiar with Japanese' T...

Monjayaki, can also be known as just monja, is like okonomiyaki, but uses different liquid ingredients. They are a savory Japanese styled pancake. It is a fun dish where you start with a bowl variety of chopped up ingredients, then fry them on an iron plate. It is a unique experience dish from the way it is cooked to the way it is eaten.