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If you come to Japan, you can find that Menchi Katsu is sold at almost every supermarket and butcher shop. This dish may be the favourite of a lot of people since they were children. Sometimes it is called "minced katsu". Which one is co...

If you're a fan of anime or manga, you've seen Omu Rice for sure! In fact, it may be one of the most used Japanese food in them. Even food vlogs (video blogs) also post about it often. So, what exactly is Omu Rice and why is it so popula...

Chicken Nanban is a Miyazaki dish made with fried chicken, sweet vinegar sauce, and tartar sauce. Cooks first dust boneless chicken with flour, then coat it in beaten egg and deep-fry it until golden. Then they dip the hot chicken straig...

Introduction to Curry Rice Did you know that curry is just as popular in Japan as ramen? Furthermore, when most people think of curry, they think of India or Thailand. While these nations have fantastic curry-based cuisines, Japanese Cur...

Introduction to Hiroshima Style OkonomiyakiEven if you are not a Hiroshima citizen, you may have heard of " Hiroshima style okonomiyaki" once. Hiroshima style Okonomiyaki is a Japanese pancake with the ingredients layered on top rather t...

水炊き Mizutaki is 博多水炊き Hakata's most celebrated hot pot. Bone-in chicken simmers in plain water. As it cooks, the broth becomes rich and silky. That pure chicken flavor defines mizutaki. You drink the broth first, then eat the ing...

It is a volcano like image with the sauce covering the entire mountain of rice. It is part of the style to completely cover the rice. Giving this curry more of a unique style is the stainless steel boat-shaped dish that it is served on.