Chubu Toyama Masu Zushi (鱒寿司) Date 5 years ago Reading Time 9 Mins Read Introduction to Masu Zushi Masu Zushi is a traditional food in Toyama prefecture Japan. It is a Japanese food consisting…
Chubu Ishikawa Japanese Sushi Sasa Sushi (笹寿司) Date 5 years ago Reading Time 8 Mins Read Introduction to Sasa Sushi Sasa Sushi is a traditional food in Japan in which it is a local dish from…
Fukushima Japanese Street Food Tohoku Shingoro (しんごろう) Date 5 years ago Reading Time 6 Mins Read It is said that in the old days, when people were too poor to buy glutinous rice, they rolled rice…
Tohoku Yamagata Imoni (芋煮) Date 5 years ago Reading Time 7 Mins Read INTRODUCTION TO IMONI Heading somewhere north eastern part of Japan this fall? Why not try this traditional cuisine of Yamagata…
Japanese Sweets Miyagi Tohoku Zunda Mochi (ずんだ 餅) Date 5 years ago Reading Time 7 Mins Read Introduction to Zunda Mochi Zunda Mochi is a traditional Japanese sweet in the Tohoku region, Miyagi prefecture. It is a…
Hokkaido Jingisukan (ジンギスカン) Date 5 years ago Reading Time 7 Mins Read Do you love grilled meat? If yes, do you prefer grilled pork or beef? But have you tried grilled sheep…
Akita Japanese Ramen Tohoku Jyumonji Ramen 十文字ラーメン Date 5 years ago Reading Time 4 Mins Read Jyumonji Ramen is a local traditional ramen in Jyumonji area of Yokote City in Akita Prefecture. Lots of people loves…
Kanto Saitama Chuushiti Meshi (忠七めし) Date 5 years ago Reading Time 5 Mins Read Chuushiti Meshi is a local food in Japan since more than one hundred years ago. It is a rice dish…
Hyougo Japanese Hot Pot Kansai Sukiyaki (すき焼き) Date 5 years ago Reading Time 11 Mins Read Imagine sitting around a table with your family or friends, enjoying a steaming pot of delicious food cooked right in…
Ibaraki Kanto Natto (納豆) Date 5 years ago Reading Time 10 Mins Read INTRODUCTION TO NATTONatto is one of those traditional Japanese fermented foods. It is one of the healthy Japanese food in…
