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      • Shabu-Shabu (しゃぶしゃぶ)
        Oosaka

        Shabu-Shabu (しゃぶしゃぶ)

        People tend to think of Shabu-shabu as a dish for cold winter days. However, Shabu-shabu is actually enjoyed all year round in Japan while various types of hot pot dishes are often eaten as the seasons change . Today, we would like to in...
        2022年6月30日2025年1月24日
      • saga beef
        Saga

        Saga Beef (佐賀牛)

        Saga Prefecture is not only famous for its ceramics but also for Saga Beef. Farmers from the area raise this Japanese black beef in a mild climate. Saga Beef is mildly sweet and the flavor becomes richer as it heat goes through the meat....
        2022年4月11日2025年1月19日
      • yonezawa beef
        Miyagi

        Yonezawa Beef (米沢牛)

        "Wagyu" refers only to four varieties, Japanese Black, Japanese Brown, Japanese Hornless, and Japan Shorthorn. It is characterized by high quality, rich umami and juicy fat among beef. In Japan, many people may definitely think of brands...
        2019年12月9日2025年1月19日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • mochi (rice cake)
        Mochi (餅)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • shirasu
        Shirasu (しらす)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • nerikiri
        Nerikiri (練り切り)
      • sushi
        Sushi (寿司)
      Choose Japanese Food By Photo — Food in Japan
      Japanese Food By Area
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      • Depachika
        Depachika Guide: Exploring the Food Basements of Japanese Department Stores
        2025年12月10日
      • Beni shoga (紅ショウガ)
        Beni shoga (紅ショウガ)
        2025年12月9日
      • Japanese Fried Food Secrets Making Your Cooking Oil Last Longer
        Japanese Fried Food Secrets: Making Your Cooking Oil Last Longer
        2025年12月8日
      • Kujira jiru (くじらじる)
        Kujira jiru (くじらじる)
        2025年12月7日
      • ramen topping
        Top 10 Must-Try Japanese Ramen Toppings Across Regions
        2025年12月5日
      • Koi food (鯉料理)
        Koi food (鯉料理)
        2025年12月4日
      • Exploring Japanese Cuisine as an International Student
        Exploring Japanese Cuisine as an International Student
        2025年12月2日
      • Shokkara jiru (しょっから汁)
        Shokkara jiru (しょっから汁)
        2025年11月30日
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      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
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