Kamaboko– tag –

Experience the excitement of Japan's favorite ingredient with Kanikama! Imitation crab meat, also known as crab sticks, has been a staple at sushi restaurants and supermarkets for how many years. If you're curious about this Japanese cla...

Japanese traditional food is always famous for their mouthwatering fish dishes such as sushi (寿司), sashimi (刺身), hitsumabushi (ひつまぶし), etc. With the creativity of Japanese people, they have created so many different types of dis...

When you hear the word "kamaboko," what is the first think that comes to your mind? In fact, satsumaage, hanpen, tsumire, date roll, etc are all members of the kamaboko family. This time, we will introduce kamaboko, which is a unique ori...