Kagoshima– tag –
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Kibinago (黍魚子)
【What is Kibinago?】 Kibinago (黍魚子) is a Japanese small fish of about 8 cm in the sardine family. Japanese can enjoy it in various ways, such as sashimi with vinegared miso, grilled with salt, tempura, simmered, deep-fried, and soup.... -
Satsuma Age (さつま揚げ)
Fish cake is a famous food in East Asia. In fact, there are a lot of ways how to eat it. Some would love to enjoy it as a snack, while some eat it as a side dish. Regardless of how you like to eat fish cake, no one can deny that it's tas... -
Shirokuma (しろくま)
【Shirokuma Dessert】 Shirokuma directly translates to "white bear". However, Japanese have a favorite dessert that comes in the same name. The dessert originated in Kagoshima City, Kagoshima Prefecture. There are different theories on h...
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