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  • Tenyose (天寄せ)
    Tenyose (天寄せ)
  • Koi koku (鯉こく)
    Koi koku (鯉こく)
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    Miyagikyo whisky (宮城狭)
  • Hiyashi tanuki udon (冷やしたぬきうどん)
    Hiyashi tanuki udon (冷やしたぬきうどん)
  • A market with people shopping and eating food.
    Summer Japanese Food: An Examination of Essential Gastronomic Practices and Culinary Delights
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      imo– tag –

      • Imo kenpi (いもけんぴ)
        Japan

        Imo kenpi (いもけんぴ)

        Imo kenpi is a beloved Japanese snack made from sweet potatoes, known for its crispy texture and sweet, satisfying flavor. Originally from Kochi Prefecture, this simple yet addictive treat has gained popularity across the country. In thi...
        2025年6月4日
      • Imo mochi
        Hokkaido

        Imo mochi (いももち)

        Imo Mochi is a delightful Japanese treat made from glutinous rice and sweet potatoes, resulting in a chewy and flavorful snack that captures the essence of autumn. With its soft texture and naturally sweet taste, this popular delicacy is...
        2024年10月3日2025年1月21日
      • Yakiimo (焼き芋)
        Japan

        Yakiimo (焼き芋)

        The simple roasted sweet potato, or yaki-imo, doesn't get as much attention in a country more known for its sushi, sashimi, and noodle meals. But this hearty vegetable, another historical import to the island country, has long been a che...
        2023年2月1日2025年1月24日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • sushi
        Sushi (寿司)
      • mochi (rice cake)
        Mochi (餅)
      • shirasu
        Shirasu (しらす)
      • nerikiri
        Nerikiri (練り切り)
      • Winter food Japan
        Best Food to Eat in Winter 2024
      • Osechi (おせち)
        Osechi (おせち)
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      • Tenyose (天寄せ)
        Tenyose (天寄せ)
        2025年6月13日
      • Koi koku (鯉こく)
        Koi koku (鯉こく)
        2025年6月12日
      • Miyagikyo whisky (宮城狭)
        Miyagikyo whisky (宮城狭)
        2025年6月11日
      • Hiyashi tanuki udon (冷やしたぬきうどん)
        Hiyashi tanuki udon (冷やしたぬきうどん)
        2025年6月10日
      • A market with people shopping and eating food.
        Summer Japanese Food: An Examination of Essential Gastronomic Practices and Culinary Delights
        2025年6月9日
      • Nikka Taketsuru (ニッカ竹鶴)
        Nikka Taketsuru (ニッカ竹鶴)
        2025年6月8日
      • Hiya shabu (冷しゃぶ)
        Hiya shabu (冷しゃぶ)
        2025年6月8日
      • sasanishiki
        Sasanishiki (ささにしき) : Elegant Rice That Once Graced Japanese Tables
        2025年6月7日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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