Japan Japanese Seafood Kanto Unagi no Shirayaki (うなぎの白焼き) Date 4 years ago Reading Time 5 Mins Read When you think of eel dishes, don’t you think of kabayaki like “unaju”, “unadon” and “hitsumabushi”? In fact, “Shirayaki” is…
Japanese Sushi Kyoto Tokyo Temari Sushi (手まり寿司) Date 4 years ago Reading Time 6 Mins Read When autumn comes, a lot of autumn ingredients will be on the market. It’s everyone’s favorite season not only because…
Japanese Street Food Kanagawa Kansai Kanto Kakigoori (かき氷) Date 4 years ago Reading Time 7 Mins Read There are hundreds of matsuri (Japanese traditional festival) all over Japan when summer comes. At matsuri, you can enjoy a…
Japanese Rice Dishes Kanto Tokyo Katsu Curry (カツカレー) Date 4 years ago Reading Time 6 Mins Read Curry is one of the famous dishes in Japan. As a matter of fact, they often serve it in three…
Miyagi Tohoku Hiyashi Chuka (冷やし中華) Date 4 years ago Reading Time 11 Mins Read 冷やし中華 Hiyashi chuka is Japan’s signature summer noodle dish. Chilled ramen noodles sit at the base, topped with a colorful…
Chugoku Hiroshima Japanese Seafood Anago meshi (あなご飯) Date 4 years ago Reading Time < 1 Min Read Anago meshi is a Hiroshima specialty made with grilled conger eel over rice cooked in eel stock. It comes from…
Chugoku Japanese Sushi Yamaguchi Iwakuni sushi (岩国寿司) Date 4 years ago Reading Time < 1 Min Read Iwakuni sushi is one of those dishes that rewrites your expectations of sushi. The first thing you notice is the…
Hyougo Japanese Wagyu Kansai Kobe beef (神戸牛) Date 4 years ago Reading Time 11 Mins Read Kobe beef is a premium Japanese wagyu brand from Hyogo Prefecture, and the rules behind it are unusually strict. Roughly…
Fukuoka Japanese Ramen Kyushu Kurume Ramen (久留米ラーメン) Date 4 years ago Reading Time 7 Mins Read Kurume ramen is a rich, intensely porky tonkotsu ramen from Kurume City in Fukuoka Prefecture. It is widely considered the…
Japan Japanese Hot Pot Kansai Oosaka Shabu-Shabu (しゃぶしゃぶ) Date 4 years ago Reading Time 9 Mins Read People tend to think of Shabu-shabu as a dish for cold winter days. However, Shabu-shabu is actually enjoyed all year…
