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About Japanese Food includes the traditional foods of Japan. | Food in Japan
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grilled chicken– tag –

  • 阿波尾鶏
    Tokushima

    Awaodori (阿波尾鶏)

    Japan has at least fifty (50) breeds of chicken. In fact, they have a long breeding history that dates back to Meiji Era. One of them is Awaodori which comes from Tokushima Prefecture. 【What is Awaodori?】 Awaodori is the result of cros...
    2022年4月10日2022年11月8日
  • yaki tori
    Japan

    Yakitori (やきとり)

    Yakitori (やきとり) is a traditional food in Japan that consists of a bite-sized chicken stab on a skewer and grill on an open fire. When it comes to chicken on a stick, the Japanese have their own best version of what locals call Yakito...
    2021年7月26日2023年4月3日
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    Kakuni (角煮)
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    Hojicha (ほうじ茶)
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    Tamago yaki (卵焼き)
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    Teppanyaki (鉄板焼き)
Popular Traditional Food in Japan
  • monjayaki
    Monjayaki (もんじゃ焼き)
  • Shirasu (しらす)
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    Mochi (餅)
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    Oden (おでん)
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    Sukiyaki (すき焼き)
New Japanese Food Article
  • kakuni
    Kakuni (角煮)
    2023年6月2日
  • Hojicha (ほうじ茶)
    Hojicha (ほうじ茶)
    2023年6月1日
  • Dressed Omu Rice
    Dressed Omu-rice (ドレスドオムライス)
    2023年5月30日
  • Tamago yaki (卵焼き)
    Tamago yaki (卵焼き)
    2023年5月24日
  • 鉄板焼き
    Teppanyaki (鉄板焼き)
    2023年5月23日
  • Edamame (枝豆)
    Edamame (枝豆)
    2023年5月20日
  • Champon (ちゃんぽん)
    Champon (ちゃんぽん)
    2023年5月13日
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