Japanese Seafood Miyagi Tohoku Kamaboko (蒲鉾) Date 4 years ago Reading Time 9 Mins Read When you think of “kamaboko,” what’s the first thing that pops into your head? Actually, satsumaage, hanpen, tsumire, date roll,…
Ibaraki Japanese Wagyu Kanto Hitachi beef (常陸牛) Date 4 years ago Reading Time 6 Mins Read Ibaraki Prefecture is located in the northeast of the Kanto region. The prefecture is blessed with a mild climate and vast…
Miyagi Tohoku Gyutan (牛タン) Date 4 years ago Reading Time 6 Mins Read In Japan, yakiniku is definitely one of the most favourite dish as you can eat it on special occasions with…
Hokkaido Japanese Rice Dishes Ikura Don (いくら丼) Date 4 years ago Reading Time 7 Mins Read Ikura or salmon roe plays a huge part in Japanese cuisine. In fact, they use salmon roe in many dishes….
Fukuoka Japanese Noodles Kyushu Kashiwa Udon (かしわうどん) Date 4 years ago Reading Time 6 Mins Read Kashiwa udon (かしわうどん) is a regional noodle dish from Fukuoka Prefecture featuring thick udon noodles served in a light soy-based…
Japanese Ramen Kansai Kyoto Kyoto ramen (京都ラーメン) Date 4 years ago Reading Time 7 Mins Read Kyoto is an ancient city that is also attractive for sightseeing. Naturally, the food culture will be deep if the…
Ibaraki Kanto Soboro Natto (そぼろ納豆) Date 4 years ago Reading Time 6 Mins Read What comes to your mind when you hear soybeans? Of course, most people will say tofu. While tofu is popular…
Japanese Snacks Japanese Sweets Kansai Kyoto Yatsuhashi (八ツ橋) Date 4 years ago Reading Time 7 Mins Read Speaking of sweets that represent Kyoto, you can’t miss Yatsuhashi. It has a very long history and is said to have…
Japan Chimaki (ちまき) Date 4 years ago Reading Time 7 Mins Read Have you heard about sticky rice dumplings? While some people may find it weird, it’s actually common to eat in…
Hokkaido Japanese Rice Dishes Soup curry (スープカレー) Date 4 years ago Reading Time 7 Mins Read Soup curry has exploded from Sapporo in recent years. It is a smooth soup that is a blend of dozens…