Menu
Language
  • Español
  • Français
  • 中文 (繁体字)
  • 한국어
Folder Icon Japanese Food by Photo
Article Icon Japanese Food Articles
Location Icon Japanese Food by Area
New Japanese Food Post
  • Tenyose (天寄せ)
    Tenyose (天寄せ)
  • Koi koku (鯉こく)
    Koi koku (鯉こく)
  • Miyagikyo whisky (宮城狭)
    Miyagikyo whisky (宮城狭)
  • Hiyashi tanuki udon (冷やしたぬきうどん)
    Hiyashi tanuki udon (冷やしたぬきうどん)
  • A market with people shopping and eating food.
    Summer Japanese Food: An Examination of Essential Gastronomic Practices and Culinary Delights
Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
    Food in Japan
      1. Home
      2. tohoku

      tohoku– tag –

      • walnut tofu
        Iwate

        Walnut tofu (胡桃豆腐)

        A lot of dishes and sweets use walnuts, but did you know there are local dishes that use them too? In the Tohoku region, there's a special dish called walnut tofu. It lets you taste the natural flavor of walnuts, and the way you eat it i...
        2023年12月12日2025年5月19日
      • Sakata Ramen
        Yamagata

        Sakata Ramen (酒田ラーメン)

        Yamagata Prefecture is the ramen kingdom with Japan largest ramen consumption. The number of stores per capita is also the fiercest battleground in Japan. Most of the residents of the prefecture love ramen so much that it can be said tha...
        2021年7月31日2025年5月21日
      • imoni
        Yamagata

        Imoni (芋煮)

        INTRODUCTION TO IMONI Heading somewhere north eastern part of Japan this fall? Why not try this traditional cuisine of Yamagata City! Imoni is a hearty Japanese meat stew which includes a type of taro and meat soup. It is eaten tradition...
        2021年5月18日2025年1月19日
      • White Ramen
        Aomori

        Aomori Miso Curry Milk Ramen (青森味噌カレー牛乳ラーメン)

        INTRODUCTION TO AOMORI MISO CURRY MILK RAMEN Ever heard a ramen with milk? Yes, there's actually a food like that! If there's a Black Ramen in Toyama, this is Aomori Miso Curry Milk Ramen, also called as white ramen. This unique ramen is...
        2021年4月26日2025年4月13日
      1
      Language
      • Español
      • Français
      • 中文 (繁体字)
      • 한국어
      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • sushi
        Sushi (寿司)
      • nerikiri
        Nerikiri (練り切り)
      • mochi (rice cake)
        Mochi (餅)
      • Winter food Japan
        Best Food to Eat in Winter 2024
      • shirasu
        Shirasu (しらす)
      • Osechi (おせち)
        Osechi (おせち)
      Japanese Food By Area
      New Japanese Food Post
      • Tenyose (天寄せ)
        Tenyose (天寄せ)
        2025年6月13日
      • Koi koku (鯉こく)
        Koi koku (鯉こく)
        2025年6月12日
      • Miyagikyo whisky (宮城狭)
        Miyagikyo whisky (宮城狭)
        2025年6月11日
      • Hiyashi tanuki udon (冷やしたぬきうどん)
        Hiyashi tanuki udon (冷やしたぬきうどん)
        2025年6月10日
      • A market with people shopping and eating food.
        Summer Japanese Food: An Examination of Essential Gastronomic Practices and Culinary Delights
        2025年6月9日
      • Nikka Taketsuru (ニッカ竹鶴)
        Nikka Taketsuru (ニッカ竹鶴)
        2025年6月8日
      • Hiya shabu (冷しゃぶ)
        Hiya shabu (冷しゃぶ)
        2025年6月8日
      • sasanishiki
        Sasanishiki (ささにしき) : Elegant Rice That Once Graced Japanese Tables
        2025年6月7日
      Links
      • Contact Page
      • Privacy Policy
      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

      © 2019-2025 Food in Japan.org