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  • Tamago yaki (卵焼き)
    Japan

    Tamago yaki (卵焼き)

    Tamago yaki, the beloved Japanese rolled omelet, is a true culinary gem that will leave you craving for more. In Japan, tamagoyaki is commonly found in Japanese homes, as well as in restaurants and specialty shops. It is also a popular s...
    2023年5月24日
  • tonburi land caviar
    Akita

    Tonburi (とんぶり)

    It looks like caviar! Tonburi "とんぶり" is what Japanese locals call as "land caviar". Does it taste the same? Why do they call it field caviar? Then, is it a vegetable or fruit? Where do they put it? 【What is Tonburi?】 I'm pretty sur...
    2021年9月2日2022年9月13日
  • Hyougo

    Akashiyaki (明石焼き)

    Prepare to tantalize your taste buds with the mouthwatering allure of Akashiyaki, an irresistible delicacy hailing from the vibrant region of Hyougo in Kansai, Japan. Picture this: tender octopus pieces enveloped in a delectable batter, ...
    2021年7月9日2023年7月15日
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About Japanese Food
  • The Five Great Rice Meals of Japan
New Japanese Food Article
  • Fruit daifuku (フルーツ大福)
  • Jaga pokkuru (じゃがポックル)
    Jaga pokkuru (じゃがポックル)
  • Daigaku imo (大学芋)
  • Oiri (おいり): In Japan, Oiri is a delightful sweet that represents traditional confectionery. It has unique flavors and artistic presentation. This article explores Oiri's origins, varieties, and cultural importance in Japan.
    Oiri (おいり)
  • Unagi Pie (うなぎパイ) is a beloved Japanese sweet pastry filled with a sweet and savory concoction. This treat gained popularity as a souvenir and cherished for its unique blend of flavors and crispy texture. In this article, we'll expl...
    Unagi pie (うなぎパイ)
Popular Traditional Food in Japan
  • monjayaki
    Monjayaki (もんじゃ焼き)
  • Shirasu (しらす)
  • Sukiyaki
    Sukiyaki (すき焼き)
  • Mochi (餅)
    Mochi (餅)
  • Doria (ドリア)
    Doria (ドリア)
Japanese Food By Area
New Japanese Food Article
  • Fruit daifuku (フルーツ大福)
    2023年11月29日
  • Jaga pokkuru (じゃがポックル)
    Jaga pokkuru (じゃがポックル)
    2023年11月28日
  • Daigaku imo (大学芋)
    2023年11月27日
  • Oiri (おいり): In Japan, Oiri is a delightful sweet that represents traditional confectionery. It has unique flavors and artistic presentation. This article explores Oiri's origins, varieties, and cultural importance in Japan.
    Oiri (おいり)
    2023年11月25日
  • Unagi Pie (うなぎパイ) is a beloved Japanese sweet pastry filled with a sweet and savory concoction. This treat gained popularity as a souvenir and cherished for its unique blend of flavors and crispy texture. In this article, we'll expl...
    Unagi pie (うなぎパイ)
    2023年11月24日
  • tokachi wine
    Tokachi wine (十勝ワイン)
    2023年11月21日
  • Have you heard about the fish called "Tokishirazu" that people enjoy in Hokkaido? It's not your typical salmon – it has a unique flavor that sets it apart. To those who are familiar, it's considered a top-notch ingredient from Hokkaido. ...
    Tokishirazu (時しらず)
    2023年11月20日
  • imo shochu
    Imo shochu (芋焼酎)
    2023年11月19日
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Major Japanese Food
Sukiyaki - すき焼き
Oden - おでん
Okonomiyaki - お好み焼き
Natto - 納豆

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