morioka– tag –

Wanko soba is an Iwate dining tradition in which a server keeps adding bite-sized portions of buckwheat noodles to your small bowl. The refills stop only when you put the lid on. You can try it mainly in Morioka and Hanamaki in northern ...

Morioka reimen is a cold noodle dish from Morioka, the capital of Iwate Prefecture. It pairs chewy, semi-translucent noodles made from wheat flour and potato starch with a chilled beef broth. Kimchi, a boiled egg, cucumber, sliced beef, ...

Morioka reimen is a cold noodle dish from Morioka, the capital of Iwate Prefecture. It pairs chewy, semi-translucent noodles made from wheat flour and potato starch with a chilled beef broth. Kimchi, a boiled egg, cucumber, sliced beef, ...

Wanko soba is an Iwate dining tradition in which a server keeps adding bite-sized portions of buckwheat noodles to your small bowl. The refills stop only when you put the lid on. You can try it mainly in Morioka and Hanamaki in northern ...