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About Japanese Food includes the traditional foods of Japan. | Food in Japan
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  • SANMAMEN
    Kanagawa

    Sanmamen (サンマーメン)

    【INTRODUCTION TO SANMAMEN】 SanmaMen (サンマーメン) is a bowl of ramen that originated around 1947 in Yokahama, Kanagawa Prefecture, which was originally a meal provided for cooks in the restaurant. Originating from the kitchens in Yoko...
    2021年8月24日2022年9月13日
  • iekei ramen
    Kanagawa

    Iekei ramen (家系ラーメン)

    【Introduction to Iekei Ramen】 Iekei Ramen (家系ラーメン) is a traditional Japanese dish consisting of soup based on tonkotsu shoyu mixed with thick Chinese noodles. Adding also the chicken oil, spinach, char siu, and seaweed toppi...
    2021年8月9日2022年12月26日
  • Kanagawa

    Shirasu (しらす)

    In Japan, whitebait is called shirasu, which is small immature fish. They are less than 2cm in length, typically sardines, but can also be the fry of herring, sweet fish, conger eel, or others. This tiny fish ingredient can be found in almost all Japanese supermarkets. You can eat it raw or boiled.
    2020年2月12日2023年3月17日
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About Japanese Food
  • The Five Great Rice Meals of Japan
Japanese Food By Area
New Japanese Food Article
  • kakuni
    Kakuni (角煮)
  • Hojicha (ほうじ茶)
    Hojicha (ほうじ茶)
  • Dressed Omu Rice
    Dressed Omu-rice (ドレスドオムライス)
  • Tamago yaki (卵焼き)
    Tamago yaki (卵焼き)
  • 鉄板焼き
    Teppanyaki (鉄板焼き)
Popular Traditional Food in Japan
  • monjayaki
    Monjayaki (もんじゃ焼き)
  • Shirasu (しらす)
  • Mochi (餅)
    Mochi (餅)
  • Oden おでん
    Oden (おでん)
  • Sukiyaki
    Sukiyaki (すき焼き)
New Japanese Food Article
  • kakuni
    Kakuni (角煮)
    2023年6月2日
  • Hojicha (ほうじ茶)
    Hojicha (ほうじ茶)
    2023年6月1日
  • Dressed Omu Rice
    Dressed Omu-rice (ドレスドオムライス)
    2023年5月30日
  • Tamago yaki (卵焼き)
    Tamago yaki (卵焼き)
    2023年5月24日
  • 鉄板焼き
    Teppanyaki (鉄板焼き)
    2023年5月23日
  • Edamame (枝豆)
    Edamame (枝豆)
    2023年5月20日
  • Champon (ちゃんぽん)
    Champon (ちゃんぽん)
    2023年5月13日
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