Japanese citrus fruit– tag –

Shikuwasa drink is Okinawa's everyday citrus beverage, made from a small green fruit called Citrus depressa. It tastes sharply sour with a green, faintly bitter edge, so almost nobody drinks it straight. Instead, locals dilute it with co...

Mie Nanki Mikan (三重南紀みかん) is a Japanese mandarin orange from the southern tip of Mie Prefecture. Growers there ship citrus in almost every month of the year, which is rare in Japan. The brand covers Unshu mandarins from three town...