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  • Chitake udon (ちたけうどん)
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    Fresh Vegetables in Japanese Cuisine: A Celebration of Tradition and Flavor
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    A Feast for the Eyes: The Vibrant World of Food Color in Japan
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    Herahera dango (へらへら団子)
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      • Oiri (おいり): In Japan, Oiri is a delightful sweet that represents traditional confectionery. It has unique flavors and artistic presentation. This article explores Oiri's origins, varieties, and cultural importance in Japan.
        Kagawa

        Oiri (おいり)

        In Japan, Oiri is a delightful sweet that represents traditional confectionery. It has unique flavors and artistic presentation. This article explores Oiri's origins, varieties, and cultural importance in Japan. This candy is a special s...
        2023年11月25日2025年1月26日
      • Hinaarare (ひなあられ)
        Kyoto

        Hina-arare (ひなあられ)

        Introduction to Hinaarare The Hinamatsuri in Japan is celebrated with chirashizushi, clam soup, rice cakes, and Hina-arare. Hinamatsuri has been popular as a celebration for the growth of girls since the Edo period. Locals held this fest...
        2022年2月22日2025年1月24日
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      Popular Traditional Food in Japan
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        Monjayaki (もんじゃ焼き)
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        Sukiyaki (すき焼き)
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        Mochi (餅)
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        Okinawa soba (沖縄そば)
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        Nerikiri (練り切り)
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        Shirasu (しらす)
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        Washoku (和食)
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        Sushi (寿司)
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      Choose Japanese Food By Photo — Food in Japan
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      • Chitake udon (ちたけうどん)
        Chitake udon (ちたけうどん)
        2025年9月14日
      • Fresh Vegetables in Japanese Cuisine
        Fresh Vegetables in Japanese Cuisine: A Celebration of Tradition and Flavor
        2025年9月14日
      • various color wagashi
        A Feast for the Eyes: The Vibrant World of Food Color in Japan
        2025年9月12日
      • Gari (ガリ)
        Gari (ガリ)
        2025年9月11日
      • Herahera dango (へらへら団子)
        Herahera dango (へらへら団子)
        2025年9月10日
      • Shepherd’s Pie from a Japanese Perspective
        Exploring the Appeal of Shepherd’s Pie from a Japanese Perspective
        2025年9月9日
      • Syoyuzuke (醬油漬け)
        Syoyuzuke (醬油漬け)
        2025年9月9日
      • Kanko yaki (かんこ焼)
        Kanko yaki (かんこ焼)
        2025年9月8日
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