fish cake– tag –
Kagoshima Oden (鹿児島おでん)When it comes to Japanese comfort food, Kagoshima Oden truly steals the show. Hailing from the charming southern island of Kyushu, this dish has a special place in the hearts and taste buds of both locals and those lucky enough to stumbl...
Hanpen (半片)Although many people know about the existence of hanpen, many people do not eat it every day. This dish tends to play a supporting role, it is actually a good source of protein. Therefore, why not trying cooking it at home following our ...
Chikuwa (ちくわ)Japanese traditional food is always famous for their mouthwatering fish dishes such as sushi (寿司), sashimi (刺身), hitsumabushi (ひつまぶし), etc. With the creativity of Japanese people, they have created so many different types of dis...
Satsuma Age (さつま揚げ)Fish cake is a famous food in East Asia. In fact, there are a lot of ways how to eat it. Some would love to enjoy it as a snack, while some eat it as a side dish. Regardless of how you like to eat fish cake, no one can deny that it's tas...
Kamaboko (蒲鉾)When you think of "kamaboko," what's the first thing that pops into your head? Actually, satsumaage, hanpen, tsumire, date roll, and more are all part of the kamaboko family. Today, let's explore kamaboko, a unique fast food from Japan t...