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  • nihachi soba with side dish
    Japanese Noodles

    Nihachi soba (二八蕎麦)

    Originating from the Edo period, Nihachi soba's unique name and blend of buckwheat and wheat flours have sparked curiosity and debate among culinary enthusiasts. In this article, we invite you to delve deeper into the intriguing history,...
    2024年2月11日2026年3月15日
  • Osechi Japanese New Year Food
    Japan

    Japanese Food for New Year (お正月の日本料理)

    In Japan, New Year's Day is celebrated with special foods that hold deep meaning and traditions. Families enjoy a variety of dishes, each symbolizing wishes for a happy, healthy, and prosperous year ahead. These traditional Japanese New ...
    2023年12月31日2025年1月26日
  • Suyaki
    Shiga

    Suyaki (すやき)

    Do you want to try out something made out of healthy options? You can try suyaki a local gourmet food in Japan consisting of bean sprouts and green onions. That hooked you up? Then, let’s get started with what the article is about. What ...
    2023年12月19日2025年1月20日
  • 和食 ( washoku )
    Japan

    Washoku (和食)

    和食 Washoku is Japan's traditional food culture, recognized by UNESCO as an Intangible Cultural Heritage in 2013. It is not a single cuisine or cooking style. It is a set of values, habits, and social customs surrounding how Japanese pe...
    2023年11月8日2026年4月23日
  • Seri nabe (セリ鍋)
    Japanese Hot Pot

    Seri nabe (セリ鍋)

    Seri Nabe is a delightful and popular tradition in Japan, offering a warm and communal dining experience. It has a unique history and cultural significance, making it a beloved part of Japanese cuisine. In this introduction, we'll explor...
    2023年11月7日2026年3月14日
  • Hakata Torimon
    Fukuoka

    Hakata Torimon ( 博多通りもん)

    Hakata Torimon (博多通りもん) is Fukuoka's most beloved souvenir sweet, a soft European-style butter cookie filled with smooth white bean paste. It has won Japan's national confectionery award for over 20 consecutive years and is one of ...
    2023年10月28日2026年3月22日
  • izakaya
    Japan

    Izakaya food (居酒屋フード)

    Izakayas are popular gathering places for friends and coworkers to socialize and unwind after work or on weekends. The emphasis is on sharing dishes, so it's common for groups of people to order a variety of items and enjoy them alongsid...
    2023年10月19日2025年12月13日
  • Dago jiru (だご汁)
    Kumamoto

    Dago jiru (だご汁)

    Dago jiru, a traditional Japanese soup, hails from Kumamoto, Japan. This hearty dish features handcrafted dumplings, seasonal vegetables, and savory seasonings. It's a comforting and beloved part of Kumamoto's culinary heritage, enjoyed ...
    2023年10月13日2025年1月26日
  • Gameni (がめ煮)
    Fukuoka

    Gameni (がめ煮)

    Gameni is Fukuoka's chicken and root vegetable stew, a New Year dish similar to Chikuzenni with an easy home recipe. Gameni is a Fukuoka local dish where cooks simmer chicken, burdock root, lotus root, konnyaku, and other vegetables in s...
    2023年10月5日2026年7月1日
  • sauce katsu donソースカツ丼
    Fukui

    Sauce katsu don (ソースカツ丼)

    What do you imagine when you hear sauce katsu don? Many think of katsu don with a sweet, salty soy sauce flavoured with Japanese-style dashi. For those people, when they think of sauce katsu don, they probably think of "sauce-covered kat...
    2023年8月1日2026年3月14日
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New Japanese Food Post
  • Orisage
    Orisage (滓下げ): Clarifying Sake Before Bottling
    2026年8月3日
  • karasumi
    Karasumi (からすみ)
    2026年8月1日
  • Cheap Eats in Japan Best Meals Under $10
    Cheap Eats in Japan: Best Meals Under $10
    2026年7月31日
  • Why Some Japanese Foods Appear as Anime Food so Often
    Why Some Japanese Foods Appear as Anime Food so Often
    2026年7月30日
  • ebi miso soup
    Ebi Miso Soup (えびみそ汁)
    2026年7月30日
  • Steam rising from a wooden rice-steaming vat in a traditional Japanese sake brewery on a cold winter morning
    Kan-zukuri (寒造り): Why Sake Is Traditionally Brewed in Winter
    2026年7月30日
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