Japan Japanese Christmas Food (日本のクリスマス料理) Date 4 years ago Reading Time 10 Mins Read Introduction to Japanese Christmas Food Christmas is coming and everyone is preparing for their celebration feast to serve during the…
Aichi Chubu Miso Katsu (味噌カツ) Date 4 years ago Reading Time 5 Mins Read There are very few tonkatsu restaurants in the Tokai region that do not serve miso katsu. Especially in Nagoya, it…
Japan Zouni (雑煮) Date 4 years ago Reading Time 8 Mins Read Introduction to ZouniCelebrating your new year with Japanese dishes? This dish is the most auspicious dish that the Japanese eat…
Kanto Tokyo Taiyaki (たい焼き) Date 4 years ago Reading Time 5 Mins Read Introduction to Taiyaki Now we have another Japanese sweet dessert that is popular worldwide as Japanese snacks and Japanese candies!…
Chubu Yamanashi Houtou (ほうとう) Date 4 years ago Reading Time 6 Mins Read Introduction to Houtou Houtou is a traditional Japanese noodle soup made mainly in Yamanashi Prefecture. Basically, it is a kind…
Kansai Kyoto Oosaka Mushi Zushi (蒸し寿司) Date 4 years ago Reading Time 5 Mins Read When you think of sushi, you probably think of a dish with sashimi on top of a cold shari. However,…
Kanagawa Kanto Yokosuka Navy Burger (ヨコスカネイビーバーガー) Date 4 years ago Reading Time 5 Mins Read Introduction to Yokosuka Navy Burger Hamburgers are very popular in Japan. There are many restaurants that sell hamburgers, such as…
Fukuoka Kyushu Karashi Mentaiko (辛子明太子) Date 4 years ago Reading Time 7 Mins Read Discover the rich flavours of Fukuoka with Karashi Mentaiko, a local speciality renowned for its spicy, umami-rich taste. This page…
Chubu Nagano Oyaki (おやき) Date 4 years ago Reading Time 6 Mins Read Introduction to Oyaki Oyaki is a Japanese dumpling stuffed with seasoned vegetables, fruits, and even anko bean paste. It is…
Kansai Mie Ise Udon (伊勢うどん) Date 4 years ago Reading Time 5 Mins Read Ise Udon is a thick and soft noodle with a unique dark sauce that combines dashi stock and Ise damari. It…
