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Shellfish & Crab
Shijimi Jiru (しじみ汁)
A small bowl of soup arrives at a table in Matsue. Inside, dozens of tiny dark clams sit in a steaming broth. This is Shijimi Jiru (しじみ汁), the clam soup of Shimane Prefecture, made with Yamato shijimi from nearby Lake Shinji. It look...
October 28, 2026
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