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Nakadori sake (中取り)
Densuke watermelon (でんすけすいか)
Arabashhiri Sake (あらばしり)
Tsuki no Shizuku (月の雫)
Muroka sake (無濾過日本酒)
Urajiro manju (うらじろまんじゅう)
Shodoshima Shoyu (小豆島の醤油)
Kijoshu (貴醸酒)
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Zousui soup
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Zosui (雑炊)
“Zosui” and “Ojiya” are great dish to eat when you catch a cold. Both are dishes made by simmering rice until it becomes texture like soup, but what's the difference? In fact, many people may not be able to tell the difference betwe...
2022年11月8日
2025年1月24日
1
Japan
Zosui (雑炊)
“Zosui” and “Ojiya” are great dish to eat when you catch a cold. Both are dishes made by simmering rice until it becomes texture like soup, but what's the difference? In fact, many people may not be able to tell the difference betwe...
2022年11月8日
2025年1月24日
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