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About Japanese Food includes the traditional foods of Japan. | Food in Japan
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unajyu– tag –

  • Unagi no kabayaki (うなぎのかば焼き)
    Tokyo

    Unagi no kabayaki (うなぎのかば焼き)

    【What is Unagi no Kabayaki?】 Unagi no Kabayaki (うなぎのかば焼き) is a traditional Japanese dish consisting of a split-down Unagi eel around its back (or belly). Locals either gutted and boned, butterflied or cut it into rectangle fill...
    2022年6月21日2022年9月12日
  • unajyu
    Shizuoka

    Unajyu (うな重)

    【What is Unajyu?】 Unajyu, eel on a bed of rice Unajyu is a popular dish in Shizuoka Prefecture made primarily of eel. Lake Hamana, located in the prefecture is known as the birthplace of eel aquaculture, and the lake was the first in J...
    2020年5月5日2023年3月17日
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About Japanese Food
  • The Five Great Rice Meals of Japan
Japanese Food By Area
New Japanese Food Article
  • Tamago yaki (卵焼き)
    Tamago yaki (卵焼き)
  • 鉄板焼き
    Teppanyaki (鉄板焼き)
  • Edamame (枝豆)
    Edamame (枝豆)
  • Champon (ちゃんぽん)
    Champon (ちゃんぽん)
  • Wagyu
    Wagyu beef (和牛)
Popular Traditional Food in Japan
  • monjayaki
    Monjayaki (もんじゃ焼き)
  • Shirasu (しらす)
  • Mochi (餅)
    Mochi (餅)
  • Oden おでん
    Oden (おでん)
  • Sukiyaki
    Sukiyaki (すき焼き)
New Japanese Food Article
  • Tamago yaki (卵焼き)
    Tamago yaki (卵焼き)
    2023年5月24日
  • 鉄板焼き
    Teppanyaki (鉄板焼き)
    2023年5月23日
  • Edamame (枝豆)
    Edamame (枝豆)
    2023年5月20日
  • Champon (ちゃんぽん)
    Champon (ちゃんぽん)
    2023年5月13日
  • Wagyu
    Wagyu beef (和牛)
    2023年5月12日
  • Ebi furai (エビフライ)
    Ebi furai (エビフライ)
    2023年5月6日
  • “Mugicha” (麦茶)
    Barley Tea “Mugicha” (麦茶)
    2023年5月4日
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