Menu
Language
Japanese Food by Photo
Japanese Food Articles
Japanese Food by Area
New Japanese Food Post
Mizu manjyu (水饅頭)
Mibuna (壬生菜)
Kanboshi daikonni (寒干し大根)
Hatto (はっと)
Sagohachi duke (三五八漬け)
About Japanese Food & Traditional Foods of Japan | Food in Japan
MENU
Home
sweetfish
sweetfish
– tag –
Japan
Ayu (鮎)
Experience the magical world of Ayu, a treasured freshwater jewel cherished in Japan. Discover its delicate flavors and shimmering silver appearance. Learn about Ayu's incredible migration during the summer, as it courageously swims upst...
2023年7月10日
2025年1月24日
1
閉じる