Menu
Language
Japanese Food by Photo
Japanese Food Articles
Japanese Food by Area
New Japanese Food Post
Yakisoba bread (焼きそばパン)
Types of Olive Oil and How They’re Used in Japanese Cuisine
The Art of Japanese Menu Design: How Presentation Shapes the Dining Experience
Chocolate Cornet (チョココロネ)
Komo tofu (こも豆腐)
About Japanese Food & Traditional Foods of Japan | Food in Japan
MENU
Home
Sekihan onigiri
Sekihan onigiri
– tag –
Japan
Sekihan (赤飯)
Do you know about the origin of sekihan? Sekihan, which is indispensable for celebrations even until today, has a long history. At that time, it was considered a luxury food, and beans were believed to have special powers. However, ...
2022年10月19日
2025年5月21日
1
閉じる