vegan-friendly– tag –
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Kyoto
Shojin ryori (精進料理)
精進料理 Shojin ryori is Japan's traditional Buddhist temple cuisine. It is 100% plant-based, uses no meat, fish, or animal products of any kind, and has been prepared by monks as part of their spiritual practice for over eight hundred y... -
Tokyo
Kenchinjiru (けんちん汁)
Many people have heard the name "kenchin soup" and have eaten it at school lunch when they were children. It's a familiar soup, but what kind of soup is called kenchin soup? In this article, we will explain about kenchin soup. Let's...
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