Kanagawa– category –
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Shumai bento (シウマイ弁当)
In the diverse culinary landscape of Japan, where traditional and modern flavors seamlessly blend, the Shumai Bento stands out as a delightful merger of convenience and taste. This single-portion meal-in-a-box elevates the humble shumai—... -
Yokohama beer (横浜ビール)
As a haven for craft beer enthusiasts, Yokohama in Kanagawa prefecture has cultivated a thriving beer culture that is not to be missed. With a diverse array of local breweries and beer bars, Yokohama offers a delightful selection of craf... -
Gyunabe (牛鍋)
Nabe (or hot pot) is a popular dish not only in Japan but also all over the world. However, have you wonder what are the features of Japanese nabe compared to hot pot from other parts of the world? In this article, we would like to intro... -
Napolitan (ナポリタン)
Try this quick and easy Japanese Ketchup Spaghetti, known as Napolitan. Home cooks all across Japan prepare this simple recipe that elevates pantry staples with fresh ingredients like sausages, mushrooms, onion, and bell pepper. It’s a s... -
Kakigoori (かき氷)
There are hundreds of matsuri (Japanese traditional festival) all over Japan when summer comes. At matsuri, you can enjoy a lot of Japanese traditional food such as yakisoba, yakitori, ikayaki, etc. Today, we would like to introduce Kaki... -
Japanese Christmas Cake (クリスマスケーキ)
【Introduction to Japanese Christmas Cake】 These types of cakes are where we can see almost everywhere during the holiday season. Japanese Christmas Cake or Kurisimasu Keki is a holiday traditional sweet that is just a type of Japanese-... -
Yokosuka Navy Burger (ヨコスカネイビーバーガー)
【Introduction to Yokosuka Navy Burger】 Hamburgers are very popular in Japan. There are many restaurants that sell hamburgers, such as McDonald's and Burger King.Did you know that there is a very tasty and special hamburger in Yokosuka ... -
Yokosuka Kaigun Curry (よこすか海軍カレー)
【Introduction to Yokosuka Kaigun Curry】 Curry rice is a popular food in Japan. Many people overseas may have made it using curry roux or have eaten it at Japanese restaurants overseas. In Yokosuka City, Kanagawa Prefecture, there is a ... -
Sanmamen (サンマーメン)
【INTRODUCTION TO SANMAMEN】 SanmaMen (サンマーメン) is a bowl of ramen that originated around 1947 in Yokahama, Kanagawa Prefecture, which was originally a meal provided for cooks in the restaurant. Originating from the kitchens in Yoko... -
Iekei ramen (家系ラーメン)
【Introduction to Iekei Ramen】 Iekei Ramen (家系ラーメン) is a traditional Japanese dish consisting of soup based on tonkotsu shoyu mixed with thick Chinese noodles. Adding also the chicken oil, spinach, char siu, and seaweed toppi...
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