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      • Creamy ymer with a wooden spoon in a brown bowl, with traditional Japanese wheat bread in the background.
        Japan

        Tororo (とろろ)

        "Tororo" made by grating yamaimo (Japanese mountain yam), is a highly nutritious food containing various nutrients including dietary fiber. It can aid in digestion and absorption, help regulate blood sugar levels, and alleviate constipat...
        2024年4月11日2025年5月21日
      • mugitoro
        Japan

        Mugitoro (麦とろ)

        Even in the hot and humid season, this mugitoro rice is smooth and easy to enjoy. It's also highly nutritious, making it the perfect dish for this season when people tend to get sick. Let's explore the appeal of barley and rice, which ca...
        2023年9月19日2025年1月26日
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      • Hatto (はっと)
        Hatto (はっと)
        2025年11月6日
      • Sagohachi duke (三五八漬け)
        Sagohachi duke (三五八漬け)
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      • Shogoin kabu (聖護院かぶ)
        Shogoin kabu (聖護院かぶ)
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      • Daikon mochi (大根餅)
        Daikon mochi (大根餅)
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      • Vegan dishes
        A Guide to Vegan Japanese Snacks and Vegetarian Dining in Japan
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        Small but Mighty: Why Tin Packaging is Ideal for Japanese Food Brands
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