Menu
Language
Japanese Food by Photo
Japanese Food Articles
Japanese Food by Area
New Japanese Food Post
Tenyose (天寄せ)
Koi koku (鯉こく)
Miyagikyo whisky (宮城狭)
Hiyashi tanuki udon (冷やしたぬきうどん)
Summer Japanese Food: An Examination of Essential Gastronomic Practices and Culinary Delights
About Japanese Food & Traditional Foods of Japan | Food in Japan
MENU
Home
oden hanpen
oden hanpen
– tag –
Kanto
Hanpen (半片)
Although many people know about the existence of hanpen, many people do not eat it every day. This dish tends to play a supporting role, it is actually a good source of protein. Therefore, why not trying cooking it at home following...
2022年10月5日
2025年5月21日
1
閉じる