Menu
Language
Japanese Food by Photo
Japanese Food Articles
Japanese Food by Area
New Japanese Food Post
A Feast for the Eyes: The Vibrant World of Food Color in Japan
Gari (ガリ)
Herahera dango (へらへら団子)
Exploring the Appeal of Shepherd’s Pie from a Japanese Perspective
Syoyuzuke (醬油漬け)
About Japanese Food & Traditional Foods of Japan | Food in Japan
MENU
Home
black ramen
black ramen
– tag –
Toyama
Toyama Black Ramen (富山ブラックラーメン)
You can tell from a glance that the blackness of the water is from soy sauce. You might think this ramen would be extremely salty, but these noodles are in fact light in taste and mixes well.
2020年4月3日
2025年1月23日
1
閉じる