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  • Iso gaki (磯ガキ)
    Iso gaki (磯ガキ)
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    Hamburg steak (ハンバーグ)
  • Ieyasu takagari nabe (家康鷹狩り鍋)
    Ieyasu takagari nabe (家康鷹狩り鍋)
  • Hita yakisoba (田やきそば)
    Hita yakisoba (日田やきそば)
  • konamon
    The World of Osaka’s “Konamon” , What Is “Konamon”?
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  2. 「ramen」の検索結果

「ramen」の検索結果

  • wanko soba
    Iwate

    Wanko Soba (わんこそば)

    Prepare for an extraordinary culinary journey through the captivating region of Iwate, Tohoku, as we delve into the fascinating world of Wanko Soba. Get ready to be amazed by this beloved local specialty, where soba noodles take center s...
    2021年7月16日2025年1月19日
  • goma tofu
    Wakayama

    Goma Tofu (胡麻豆腐)

    Introduction to Goma Tofu Goma Tofu or Sesame Tofu is a traditional food in Japan.  Although it has the name tofu, it is different from tofu made from soybeans. Goma tofu consists of sesame and using kudzu to make kudzu powder. Loca...
    2021年6月28日2025年1月24日
  • Gyudon
    Tokyo

    Gyudon (牛丼)

    Introduction to Gyudon Gyudon is a traditional food in the Kanto region of Japan. It is a dish in which locals boiled the sliced ​​beef, onions, etc. in soy sauce and placed on top of rice served in a bowl. Other types of rice dishes in ...
    2021年6月7日2025年3月24日
  • Masu Zushi
    Toyama

    Masu Zushi (鱒寿司)

    Introduction to Masu Zushi Masu Zushi is a traditional food in Toyama prefecture Japan. It is a Japanese food consisting of trout or cherry salmon seasoned with vinegar without fermentation using a pressed sushi method. Basically, it is ...
    2021年6月1日2025年1月24日
  • Shingoro
    Fukushima

    Shingoro (しんごろう)

    It is said that in the old days, when people were too poor to buy glutinous rice, they rolled rice and made it a dish called "Shingoro". It is a local dish of Minamiaizu Town and Shimogo Town that is made by spreading "Juunen miso" made...
    2021年5月24日2025年1月19日
  • Zunda Mochi
    Miyagi

    Zunda Mochi (ずんだ 餅)

    Introduction to Zunda Mochi Zunda Mochi is a traditional Japanese sweet in the Tohoku region, Miyagi prefecture. It is a mochi confectionary and is one of the "three major Sendai specialties." Zunda Mochi uses edamame, a Japanese name fo...
    2021年5月12日2025年1月23日
  • Natto
    Ibaraki

    Natto (納豆)

    INTRODUCTION TO NATTO Natto is one of those traditional Japanese fermented foods. It is one of the healthy Japanese food in Japan. Most locals love this and have enjoyed eating it. It makes up of soybeans and has natto bacteria as a ferm...
    2021年4月29日2025年1月24日
  • atsumeshi
    Okinawa

    Atsumeshi (あつめし)

    Saiki City, which boasts the largest area in Kyushu, has many areas facing the sea, and the total length of the ria coast connecting Kamiura, Saiki, Tsurumi, Yonesuizu, and Kamae is about 260 km. Atsumeshi, a local dish rooted in th...
    2021年2月7日2025年1月24日
  • sasebo burger
    Nagasaki

    Sasebo Burger (佐世保バーガー)

    Burger? Sasebo burger! Who doesn’t like hamburger? Even though Japan is known for its mouth-watering ramen and smoky yakiniku, burgers are also extremely popular in the country! Yes. This country that is known to have both rice and noodl...
    2021年1月29日2025年1月19日
  • miwa somen
    Nara

    Miwa Somen (三輪素麺)

    Japan is known for different cuisines that originated hundreds to thousands of years ago. They are one of the countries that highly value their traditions that they are able to incorporate these with their daily lives. The most common tr...
    2020年10月10日2025年1月19日
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Popular Traditional Food in Japan
  • monjyayaki
    Monjayaki (もんじゃ焼き)
  • Kiritanpo
    Kiritanpo (きりたんぽ)
  • Okinawa soba (沖縄そば)
    Okinawa soba (沖縄そば)
  • 壽喜燒sukiyaki
    Sukiyaki (すき焼き)
  • sushi
    Sushi (寿司)
  • shirasu
    Shirasu (しらす)
  • nerikiri
    Nerikiri (練り切り)
  • mochi (rice cake)
    Mochi (餅)
  • Winter food Japan
    Best Food to Eat in Winter 2024
  • nerikiri
    Nerikiri (練り切り) – Tagalog version
Japanese Food By Area
New Japanese Food Post
  • Iso gaki (磯ガキ)
    Iso gaki (磯ガキ)
    2025年5月8日
  • Hamburg steak (ハンバーグ)
    Hamburg steak (ハンバーグ)
    2025年5月7日
  • Ieyasu takagari nabe (家康鷹狩り鍋)
    Ieyasu takagari nabe (家康鷹狩り鍋)
    2025年5月6日
  • Hita yakisoba (田やきそば)
    Hita yakisoba (日田やきそば)
    2025年5月5日
  • konamon
    The World of Osaka’s “Konamon” , What Is “Konamon”?
    2025年5月3日
  • Hana ryori (花料理)
    Hana ryori (花料理)
    2025年4月30日
  • Yukinko sushi (雪ん子寿司)
    Yukinko sushi (雪ん子寿司)
    2025年4月28日
  • hamo ハモ
    Hamo (ハモ)
    2025年4月27日
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Major Japanese Food
Monjayaki - もんじゃ焼き
Sukiyaki - すき焼き
Oden - おでん
Okonomiyaki - お好み焼き
Natto - 納豆

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