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  • The Ultimate Kyushu Food Guide 10 Local Dishes You Must Eat
    The Ultimate Kyushu Food Guide: 10 Local Dishes You Must Eat
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    Mille crêpes (ミルクレープ)
  • 10 Local Dishes You Absolutely Must Eat in the Chubu Region
    10 Local Dishes You Absolutely Must Eat in the Chubu Region
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    Hooba sushi (朴葉すし)
  • Unbaked cheesecake (レアチーズケーキ)
    Unbaked cheesecake (レアチーズケーキ)
Food in Japan
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      • Kawara Senbei
        Hyougo

        Kawara senbei (瓦せんべい)

        Have you ever heard of Kawara senbei? The subtle sweetness of this cracker has a nostalgic taste. It is a baked confectionery that has been popular for a long time as a "Japanese cookie" with a slightly high-quality taste. Today, we...
        2022年2月4日2025年1月19日
      • Curry Rice (カレーライス)
        Tokyo

        Curry rice (カレーライス)

        Introduction to Curry Rice Did you know that curry is just as popular in Japan as ramen? Furthermore, when most people think of curry, they think of India or Thailand. While these nations have fantastic curry-based cuisines, Japanese Cur...
        2022年1月25日2025年11月22日
      • Tamago Kake Gohan (卵かけご飯)
        Okayama

        Tamago Kake Gohan (卵かけご飯)

        Introduction to Tamago Kake Gohan Did you have any idea what the Japanese eat for their breakfast? Well, this article will be your guide to one of their Japanese breakfast called, "Tamago Kake Gohan". If you are familiar with Japanese' T...
        2022年1月19日2025年1月24日
      • monjyayaki
        Tokyo

        Monjayaki (もんじゃ焼き)

        Monjayaki, can also be known as just monja, is like okonomiyaki, but uses different liquid ingredients. They are a savory Japanese styled pancake. It is a fun dish where you start with a bowl variety of chopped up ingredients, then fry them on an iron plate. It is a unique experience dish from the way it is cooked to the way it is eaten.
        2022年1月13日2026年1月28日
      • kamo nabe
        Shiga

        Kamo nabe (鴨鍋)

        When winter comes, what is the food that you want to eat the most? For us, it is definitely nabe (hotpot)! There are various types of hotpot in Japan but today we want to introduce "Kamo nabe". "Kamo nabe" is a hot pot dish in which duck...
        2022年1月8日2025年1月30日
      • Osechi (おせち)
        Japan

        Osechi (おせち)

        Introduction to Osechi Osechi Ryori is indispensable for the Japanese New Year. Additionally, each dish has a congratulatory meaning. In addition to that, there are also manners in how to eat osechi dishes. In this article, I will teach ...
        2021年12月31日2026年2月1日
      • Chorogi (チョロギ)
        Japan

        Chorogi (チョロギ)

        Introduction to Chorogi After the celebration of Christmas, New Year is coming! Everyone looks forward to the new year being the year of healing, blessings, and success. And so, this article including Tadukuri, Kuromame, Ichigoni, Datema...
        2021年12月30日2025年1月24日
      • Tadukuri (田作り)
        Japan

        Tadukuri (田作り)

        Introduction to TadukuriIt’s the holiday season now and we are now approaching the end of the year and welcoming another year. Everyone is expecting a lot of positivity in the new year to come. Speaking of that, did y...
        2021年12月29日2025年12月28日
      • DATEMAKI
        Nagasaki

        Date Maki (伊達巻)

        Introduction to Date Maki Date Maki is an egg dish that originally comes from Nagasaki, also called a sweet omelette roll. It is a part of Osechi Ryori, the traditional Japanese new year food. It is like Tamagoyaki but in a sweeter taste...
        2021年12月25日2025年1月19日
      • 黒豆 Kuromame black soybeans
        Hyougo

        Kuromame (黒豆)

        Kuromame is a popular ingredient used in osechi dishes, cakes, breads, tea, etc. Even if you have the image that black beans are good for your health, do you know what kind of nutrients they actually contain? So, this time, we will intro...
        2021年12月23日2025年12月26日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • mochi (rice cake)
        Mochi (餅)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • shirasu
        Shirasu (しらす)
      • nerikiri
        Nerikiri (練り切り)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • Osechi (おせち)
        Osechi (おせち)
      Choose Japanese Food By Photo — Food in Japan
      Japanese Food By Area
      New Japanese Food Post
      • The Ultimate Kyushu Food Guide 10 Local Dishes You Must Eat
        The Ultimate Kyushu Food Guide: 10 Local Dishes You Must Eat
        2026年2月4日
      • Mille crêpes
        Mille crêpes (ミルクレープ)
        2026年2月2日
      • 10 Local Dishes You Absolutely Must Eat in the Chubu Region
        10 Local Dishes You Absolutely Must Eat in the Chubu Region
        2026年1月31日
      • hooba sushi
        Hooba sushi (朴葉すし)
        2026年1月30日
      • Unbaked cheesecake (レアチーズケーキ)
        Unbaked cheesecake (レアチーズケーキ)
        2026年1月29日
      • Crockett bread
        Crockett bread (コロッケパン)
        2026年1月27日
      • Edo ama miso (江戸甘みそ)
        Edo ama miso (江戸甘みそ)
        2026年1月25日
      • Moroko sushi (もろこ寿司)
        Moroko sushi (もろこ寿司)
        2026年1月24日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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