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  • wagashi
    Wagashi (和菓子)
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    Kogane aji (黄金アジ)
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    Iso gaki (磯ガキ)
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    Hamburg steak (ハンバーグ)
  • Ieyasu takagari nabe (家康鷹狩り鍋)
    Ieyasu takagari nabe (家康鷹狩り鍋)
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      「tokyo」の検索結果

      • Shumai bento (シウマイ弁当)
        Kanagawa

        Shumai bento (シウマイ弁当)

        In the diverse culinary landscape of Japan, where traditional and modern flavors seamlessly blend, the Shumai Bento stands out as a delightful merger of convenience and taste. This single-portion meal-in-a-box elevates the humble shumai—...
        2023年9月2日2025年1月26日
      • yakiniku
        Japan

        Japanese Yakiniku (焼肉)

        Discover the sizzling world of Japanese yakiniku, where the art of grilling meets the pleasure of communal dining. With its origins in Korean barbecue, this tradition offers more than just a meal—it's an immersive experience. The tantali...
        2023年8月30日2025年5月4日
      • Karashi (マスタード)
        Japan

        Karashi (辛子)

        Karashi is a spicy Japanese mustard with a kick that might surprise you. Stepping away from the milder profile of Western mustards, Karashi offers a distinctive zest that has seasoned traditional Japanese dishes for centuries. Intrigued?...
        2023年8月22日2025年1月26日
      • Katsuobushi (鰹節)
        Japan

        Katsuobushi (鰹節)

        Katsuobushi, a cornerstone of Japanese cuisine, is dried, fermented, and smoked skipjack tuna, often seen as thin flakes atop steaming dishes. If you have ever watched the beloved anime "My Neighbor Totoro," you might remember a scene wh...
        2023年8月19日2025年1月26日
      • Sekihan (赤飯)
        Japan

        Sekihan (赤飯)

        Delve into the world of "Sekihan" – not just a dish but a cherished tradition in the Land of the Rising Sun. This sticky, reddish rice, tinted by the rich hues of adzuki beans, is more than just a feast for the eyes and palate. It symbol...
        2023年8月16日2025年1月26日
      • Hanton rice (ハントンライス)
        Ishikawa

        Hanton rice (ハントンライス)

        Journey to the coastal city of Kanazawa in Japan, and you are in for an irresistible treat that tells a tale of tradition and innovation: Hanton Rice. This simple dish carries within its flavors the city's spirit, its people's heritage, ...
        2023年8月10日2025年1月26日
      • sauce katsu donソースカツ丼
        Fukui

        Sauce katsu don (ソースカツ丼)

        What do you imagine when you hear sauce katsu don? Many think of katsu don with a sweet, salty soy sauce flavoured with Japanese-style dashi. For those people, when they think of sauce katsu don, they probably think of "sauce-covered kat...
        2023年8月1日2025年1月26日
      • hagino tsuki
        Miyagi

        Hagi no Tsuki (萩の月)

        Discover the essence of Japan's culinary heritage with "Hagi no Tsuki." This article unveils the captivating story behind this traditional Japanese confectionery. From its unique shape to its mouthwatering flavors, Hagi no Tsuki promises...
        2023年7月24日2025年1月26日
      • kashi pan
        Japan

        Kashipan (菓子パン)

        Kashipan, a delightful aspect of Japanese culinary culture, refers to traditional Japanese sweet bread or pastries. This delectable treat has a long-standing history and is cherished for its soft and fluffy texture, unique flavors, and d...
        2023年7月19日2025年1月24日
      • Gunkan sushi (軍艦寿司)
        Japan

        Gunkan sushi (軍艦寿司)

        Gunkan sushi, a popular and distinct sushi style in Japan, embodies simplicity and traditional elegance. Originating from the vibrant streets of Tokyo, this sushi variant is cherished for its unique presentation and delightful flavors. S...
        2023年7月17日2025年1月24日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • sushi
        Sushi (寿司)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • shirasu
        Shirasu (しらす)
      • nerikiri
        Nerikiri (練り切り)
      • mochi (rice cake)
        Mochi (餅)
      • Winter food Japan
        Best Food to Eat in Winter 2024
      • nerikiri
        Nerikiri (練り切り) – Tagalog version
      Japanese Food By Area
      New Japanese Food Post
      • wagashi
        Wagashi (和菓子)
        2025年5月12日
      • Kogane aji (黄金アジ)
        Kogane aji (黄金アジ)
        2025年5月10日
      • Iso gaki (磯ガキ)
        Iso gaki (磯ガキ)
        2025年5月8日
      • Hamburg steak (ハンバーグ)
        Hamburg steak (ハンバーグ)
        2025年5月7日
      • Ieyasu takagari nabe (家康鷹狩り鍋)
        Ieyasu takagari nabe (家康鷹狩り鍋)
        2025年5月6日
      • Hita yakisoba (田やきそば)
        Hita yakisoba (日田やきそば)
        2025年5月5日
      • konamon
        The World of Osaka’s “Konamon” , What Is “Konamon”?
        2025年5月3日
      • Hana ryori (花料理)
        Hana ryori (花料理)
        2025年4月30日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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