「soba」の検索結果
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Niigata
Sasa Dango (笹団子)
【INTRODUCTION TO SASA DANGO】 We have other Japanese sweets on the list, Sasa Dango! What is Sasa Dango? It is a type of Wagashi or Japanese confectionery and a specialty of Niigata prefecture. Sasa dango is a dark green with a flavor o... -
Hiroshima
Hiroshima Style Okonomiyaki (広島風お好み焼き)
【Introduction to Hiroshima Style Okonomiyaki】 Even if you are not a Hiroshima citizen, you may have heard of " Hiroshima style okonomiyaki" once. Hiroshima style Okonomiyaki is a Japanese pancake with the ingredients layered on top rat... -
Fukushima
Shingoro (しんごろう)
It is said that in the old days, when people were too poor to buy glutinous rice, they rolled rice and made it a dish called "Shingoro". It is a local dish of Minamiaizu Town and Shimogo Town that is made by spreading "Juunen miso" made... -
Akita
Jyumonji Ramen 十文字ラーメン
Jyumonji Ramen is a local traditional ramen in Jyumonji area of Yokote City in Akita Prefecture. Lots of people loves this type of ramen because there's no artificial flavourings. Also, one of the secret of this ramen is spring water f... -
Shimane
Uzume Meshi (うずめ飯)
【INTRODUCTION TO UZUME MESHI】 Uzume meshi is a traditional Japanese food in Shimane prefecture and is one of Japan's five great rice dishes. Its unique characteristic is that all of its ingredients are all hidden under the rice. Japane... -
Hokkaido
Hakodate Ramen (函館ラーメン)
【INTRODUCTION TO HAKODATE RAMEN】 Hakodate ramen is one of the three (3) major ramen in Hokkaido. Along with Sapporo and Asahikawa ramen, Hakodate ramen is also considered as one of the famous local gourmet in Hokkaido prefecture. Shio-... -
Tokyo
Tempura (天ぷら)
【 OF TEMPURA】 Tempura is a traditional food in Japan specifically the Tokyo prefecture. It is one of the "Edo Delicacies" and is an indispensable part of Japanese foods. Along with Negima Nabe, Kusaya, Bekko Sushi, Fukagawa-meshi, Shin... -
Fukushima
Shirakawa Ramen 白河ラーメン
【】 Shirakawa Ramen or soy-sauce-based soup is a specialty of Shirakawa City, located in the southern part of Nakadori, Fukushima prefecture. Along with Kitakata Ramen and Koriyama Black ramen, Shirakawa Ramen is also one of the “local ... -
Tokyo
Shinagawa Meshi (品川めし)
【Introduction】 Shinagawa-meshi is that memorable dish that will take tourists and locals on a culinary trip, leaving them with an unforgettable taste and a better grasp of Japanese traditions and culture. Even if it’s bought from a Jap... -
Tokyo
Edomae Sushi (江戸前寿司)
Edomae sushi is the traditional cuisine in Japan, commonly known as the combination of cooked rice and fresh raw fish, season with vinegar. The cuisine is associated with a specific culture and set of cooking traditions and practices. Th...