Shizuoka Food– Seafood Cuisine & Green Tea Specialties –
Shizuoka Prefecture is located along the Pacific coast and is famous for green tea production and fresh seafood.
The region’s cuisine includes seafood dishes, tea-based desserts, and traditional Japanese meals.
Discover traditional foods from Shizuoka and explore the culinary culture of this coastal prefecture.
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Hamamatsu Gyoza（浜松餃子）
Talking about Japanese style street food, Gyoza is considered to be one of the most popular dish. Gyoza (餃子）is Japanese dumplings that usually consists of wheat flour based dough with various fillings such as meat, vegetables, etc. In... -
Kinako Mochi (きな粉餅)
What if I told you that there is a Japanese dessert that can make you live longer and happier? It is called kinako mochi, and it consists of chewy rice cakes dusted with roasted soybean powder. Kinako mochi has a nutty and slightly sweet... -
Unajyu (うな重)
As summer approaches, many people take great care of their food to prevent summer fatigue. Eel is perfect for such people. It is a good food for digestion because it is high in protein and rich in minerals and vitamins. In Japan, th...
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