sweets– tag –

Iga Manjyu is a unique sweet treat from Japan, mainly found in Saitama Prefecture. It stands out because it combines a soft steamed bun with sticky rice mixed with red beans. This article will explain what Iga Manjyu is, where it comes f...

Yubeshi (ゆべし) is a traditional Japanese sweet. It has a long history and has changed a lot over time. This article explains what Yubeshi is, where it came from, and how it became a popular sweet in Japan. What is Yubeshi? Yubeshi is a...

Imo kenpi is a beloved Japanese snack made from sweet potatoes, known for its crispy texture and sweet, satisfying flavor. Originally from Kochi Prefecture, this simple yet addictive treat has gained popularity across the country. In thi...

Karinto is a simple yet beloved traditional Japanese snack known for its crispy texture and rich sweetness. Though it may look humble at first glance, this deep-fried treat carries centuries of history and cultural significance. From tem...

When it comes to beloved local sweets in Japan, Kinman is a name that stands out—especially in Akita. With its soft, fluffy texture and delicately sweet white bean filling, this long-loved treat has been a favorite for generations. Kinma...

Nama chocolate is a beloved Japanese treat known for its rich, creamy texture and indulgent flavor. This unique confection has gained popularity both in Japan and internationally, often found in gift boxes and specialty shops. If you're ...

Momiji Manju, a delightful maple leaf-shaped sweet, is one of Hiroshima's most iconic treats. Known for its soft dough and sweet fillings, this charming confection is a must-try for anyone visiting Japan. With its rich history, regional ...

In Japan, Oiri is a delightful sweet that represents traditional confectionery. It has unique flavors and artistic presentation. This article explores Oiri's origins, varieties, and cultural importance in Japan. This candy is a special s...

Dagashi holds a special place in Japanese culture because they evoke feelings of nostalgia and childhood memories for many people. Locals see this as an accessible treat for children who might not have much spending money. Dagashi can va...

Discover the delightful taste of Japan with a traditional dish called Tokoroten! As the summer heat sizzles, this refreshing and cooling treat is a favorite among locals. Tokoroten transformed into noodle-like strips or cubes. Served chi...