Okinawa– tag –
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Rafute (ラフテー)
【What is Rafute】 "Rafute (ラフテー)" also known as "braised pork belly" is one of Okinawa's local dishes, and it is a menu that allows you to enjoy the deliciousness of pork. Locals make this dish by seasoning pork belly with skin or h... -
Sata Andagi (サーターアンダギー)
【INTRODUCTION TO SATA ANDAGI】 Now we have other Japanese sweets on the list! Sata Andagi, an Okinawa-style doughnut. Many Okinawan sweets are Chinese-style and they often use it for traditional events. This is also popular in Hawaii, s... -
Soki Soba (ソーキそば)
【WHAT DOES SOKI SOBA MEANS?】 Soki soba came from the word “Soki” (ソーキ) which means pork spareribs in Okinawa. Soki soba is made by adding Soki meat on top of Okinawa soba. It is a traditional food in Japan and became Japanese food. ...
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