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  • Chorogi (チョロギ)
    Japan

    Chorogi (チョロギ)

    【Introduction to Chorogi】 After the celebration of Christmas, New Year is coming! Everyone looks forward to the new year being the year of healing, blessings, and success. And so, this article including Tadukuri, Kuromame, Ichigoni, Da...
    2021年12月30日2022年9月16日
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  • Red konjac (赤こんにゃく)
    Red konjac (赤こんにゃく)
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    Aomori Apple (青森りんご)
  • Chrysanthemum dishes (菊料理)
    Chrysanthemum dishes (菊料理)
  • Fruit daifuku (フルーツ大福)
  • Jaga pokkuru (じゃがポックル)
    Jaga pokkuru (じゃがポックル)
Popular Traditional Food in Japan
  • monjayaki
    Monjayaki (もんじゃ焼き)
  • Shirasu (しらす)
  • Sukiyaki
    Sukiyaki (すき焼き)
  • Mochi (餅)
    Mochi (餅)
  • Doria (ドリア)
    Doria (ドリア)
Japanese Food By Area
New Japanese Food Article
  • Red konjac (赤こんにゃく)
    Red konjac (赤こんにゃく)
    2023年12月6日
  • Aomori Apple
    Aomori Apple (青森りんご)
    2023年12月3日
  • Chrysanthemum dishes (菊料理)
    Chrysanthemum dishes (菊料理)
    2023年12月1日
  • Fruit daifuku (フルーツ大福)
    2023年11月29日
  • Jaga pokkuru (じゃがポックル)
    Jaga pokkuru (じゃがポックル)
    2023年11月28日
  • Daigaku imo (大学芋)
    2023年11月27日
  • Oiri (おいり): In Japan, Oiri is a delightful sweet that represents traditional confectionery. It has unique flavors and artistic presentation. This article explores Oiri's origins, varieties, and cultural importance in Japan.
    Oiri (おいり)
    2023年11月25日
  • Unagi Pie (うなぎパイ) is a beloved Japanese sweet pastry filled with a sweet and savory concoction. This treat gained popularity as a souvenir and cherished for its unique blend of flavors and crispy texture. In this article, we'll expl...
    Unagi pie (うなぎパイ)
    2023年11月24日
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Sukiyaki - すき焼き
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Natto - 納豆

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