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    Abura kasu (あぶらかす)
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    Kasuzuke (粕漬け)
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    Tochi mochi (栃もち)
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      2. 「tokyo」の検索結果

      「tokyo」の検索結果

      • vegan food
        Article

        A Vegan’s Guide to Japanese Street Food: Top Cities with the Best Choices

        From Tokyo's busy streets to Kyoto's calm paths, Japan is full of plant-based treats that mix ancient tastes with new cooking methods. This guide will lead you through the best cities in Japan where vegans can enjoy tasty and authentic f...
        2024年8月9日2024年10月4日
      • Food in Osaka
        Oosaka

        Osaka food: A Culinary Journey

        Osaka is renowned as a food lover's paradise, celebrated for its vibrant and diverse culinary scene. Known for the local saying "kuidaore," which means "eat until you drop," the city embodies a unique culinary culture that invites visito...
        2024年8月5日2025年6月10日
      • grilled awabi
        Japan

        Awabi (あわび)

        Awabi, or abalone, is a prized delicacy in Japanese cuisine. You'll discover the different types of awabi found in Japan, their unique characteristics, and how locals prepared and enjoyed them today. Join us on a journey to explore the a...
        2024年7月24日2025年1月22日
      • Uji kintoki (宇治金時)
        Kyoto

        Uji Kintoki (đá bào matcha)

        Nếu bạn muốn khám phá một món tráng miệng Nhật Bản tuyệt vời, Uji Kintoki là một món ăn bạn phải thử. Sự kết hợp sảng khoái của đá bào vị matcha và đậu đỏ ngọt ngào rất hoàn hảo để giải nhiệt mùa hè. Bài viết này sẽ hướng dẫn bạn cách là...
        2024年7月13日
      • Uji kintoki (宇治金時)
        Kyoto

        Uji kintoki (宇治金時)

        Prepare to embark on a tantalizing journey through the realm of Japanese desserts as we unveil the secrets of Uji Kintoki, a celestial concoction that marries the earthy allure of matcha with the sweet whispers of red bean paste. This fr...
        2024年7月13日2025年1月22日
      • abekawa mochi
        Shizuoka

        Abekawa mochi (安倍川もち)

        The Abekawa mochi, a confectionery item from Japan, is a relatively unknown commodity that has nevertheless managed to capture the attention of consumers across the country. Its unique taste and texture have been described as captivating...
        2024年7月4日2025年1月19日
      • KyotoFood
        Article

        The Ultimate Kyoto Food Guide

        Kyoto is not just about temples and geishas - it's also a foodie's paradise with a centuries-old culinary tradition! Join us as we explore the vibrant food scene of this enchanting city, where Kyoto cuisine takes center stage. We'll savo...
        2024年6月30日2025年6月30日
      • Shiro miso with wooden spoon
        Kyoto

        Shiro miso (白みそ)

        Discover the essence of Shiro Miso, a beloved variety of Japanese miso known for its creamy texture and mild sweetness. This traditional condiment plays an important role in Japanese cuisine, especially in regions like Kyoto and Kansai. ...
        2024年6月24日2025年1月22日
      • Karubi (カルビ)
        Japan

        Karubi (カルビ)

        Whether you're a yakiniku enthusiast or simply curious about this mouthwatering dish, delve into our article to uncover the origins, cooking techniques, and regional variations that make karubi a staple in dining experiences across Japan...
        2024年6月21日2025年1月22日
      • Lactic Acid Bacteria Drinks
        Article

        Probiotics in a Bottle: Japan’s Love of Lactic Acid Bacteria Beverages

        Lactic acid Bacteria drinks are deeply ingrained in Japanese culture, enthusiastically embraced by consumers nationwide for their refreshing flavors and widely touted health benefits. Ranging from traditional fermented milk drinks to inn...
        2024年6月17日2025年3月20日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • sushi
        Sushi (寿司)
      • shirasu
        Shirasu (しらす)
      • nerikiri
        Nerikiri (練り切り)
      • Osechi (おせち)
        Osechi (おせち)
      • Winter food Japan
        Best Food to Eat in Winter 2024
      Japanese Food By Area
      New Japanese Food Post
      • Japanese Fermented Foods
        Exploring the World of Japanese Fermented Foods and Their Health Benefits
        2025年7月4日
      • abura kasu
        Abura kasu (あぶらかす)
        2025年7月3日
      • Tansan Manjyu (炭酸まんじゅう)
        Tansan Manjyu (炭酸まんじゅう)
        2025年7月2日
      • kasuzuke
        Kasuzuke (粕漬け)
        2025年6月30日
      • Tochi mochi (栃もち)
        Tochi mochi (栃もち)
        2025年6月29日
      • Houba maki (ほう葉巻)
        Houba maki (ほう葉巻)
        2025年6月26日
      • Yaki udon (焼うどん)
        Yaki udon (焼うどん)
        2025年6月24日
      • Sauce yaki udon (ソース焼きうどん)
        Sauce yaki udon (ソース焼きうどん)
        2025年6月23日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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